[HTML][HTML] Product forms and price transmission in major European salmon markets

HM Straume, F Asche, U Landazuri-Tveteraas… - Aquaculture, 2024 - Elsevier
Product development is often an important component in increasing demand for successful
aquaculture species. However, this topic has not received much attention due to limited data …

Consumers' willingness to pay for safer fish: Evidence from experimental auctions in Bangladesh

MM Dey, MS Rahman, MF Dewan… - Aquaculture …, 2024 - Taylor & Francis
Despite Bangladesh being the world's fifth-largest aquaculture producer, ensuring quality
fish supply and food safety is a major challenge. Illegal practices and the presence of …

Consumer preference for label presentations of freshness, taste, and serving suggestion on fresh fish packages of Japanese flounder Paralichthys olivaceus

R Kamiyama, H Wakamatsu, T Seko, K Ishihara - Fisheries science, 2024 - Springer
Understanding consumer choice behavior for seafood is important for the efficient and
sustainable use of marine resources and the improvement of human health. This study aims …

[HTML][HTML] Insights into Decapod Sentience: Applying the General Welfare Index (GWI) for Whiteleg Shrimp (Penaeus vannamei—Boone, 1931) Reared in Aquaculture …

AS Pedrazzani, N Cozer, MH Quintiliano, A Ostrensky - Fishes, 2024 - mdpi.com
The rapid growth of shrimp farming, particularly of Penaeus vannamei, accounts for about
80% of the global production of farmed shrimp and involves the cultivation of approximately …

The value of quality: implicit prices for consumer groups purchasing prawn at Bangladesh fish markets

SM Sumon, M Nielsen, Badiuzzaman… - Journal of Applied …, 2024 - Taylor & Francis
The expansion of literature on food production in develo** countries has shifted the focus
toward higher-quality and healthier food options. This study examined the implicit price of …

[PDF][PDF] Effect of Fishery Information Provision on Sustainable Consumption

S Kitano, R Horie, N Yamamoto - 2024 - files.osf.io
With the surge in global demand for seafood, although efforts are being made to guide
fisheries and farmed aquaculture, which still rely on natural resources, toward sustainability …

[PDF][PDF] Sustainable seafood adoption

MW Bari - 2024 - openaccess.nhh.no
Sustainable seafood adoption Page 1 Sustainable seafood adoption An empirical study
Candidate no: 221865 Supervisor: Herbjørn Nysveen Master’s thesis in Marketing and …