Simple sequence repeat (SSR) analysis was used to determine the genetic diversity and
relatedness among 25 soybean (Glycine max (L.) Merr.) genotypes (15 certified varieties, 8 …

Soybean (Glycine max [L.] Merr) is an important crop, as both food for humans and feed for
livestock in Cambodia, but the yields are low, due to use of low yielding genotypes and …

Indian mustard [Brassica juncea (L.) Czern & Coss] is the predominant oilseed crop in semi-
arid India, conventionally grown by repeated plowings during the rainy seasons to conserve …

Hot pepper is one of the most important spice vegetable crops in Ethiopia and is widely
cultivated for dry pod production. However, its productivity is low in Ethiopia due to degraded …

The soybean (Glycine max (L.) Merrill) is one of the world's most important sources of food,
feed, and fuel due to its high protein value and oil content. However, there exists a lack of …

Okra has undergone various improvements in Nigeria as a result of breeding selection;
however, to determine which of the assessed improved varieties are best suited for …

An experiment was conducted to evaluate the effect of micro-sprinkler and drip irrigation with
nitrogen fertigation on gas exchange traits, growth, yield and economics of Indian mustard …

Soybeans in Indonesia are mostly used for raw material of tempeh industry. This study aims
to identify 150 soybean genotypes for their suitability for raw materials of tempeh and …

The rapid accumulation and conversion of the dry matter into harvestable yield under limited
crop duration are preferable for peanut (Arachis hypogaea L.) grown in various crop** …

Perakitan varietas kedelai berdaya hasil tinggi dapat dilakukan melalui seleksi secara
langsung terhadap daya hasil atau tidak langsung melalui beberapa karakter lain yang …