This paper reviews the progress made over the last 20 years in achieving sustainable,
economically efficient and socially just marine fisheries, referred to here as reconciled …

Despite longstanding recognition that small‐scale fisheries make multiple contributions to
economies, societies and cultures, assessing these contributions and incorporating them …

The importance of small-scale fisheries in Latin America and the Caribbean has been widely
recognized in terms of income, livelihoods, and food security for more than two million …

Small-scale fisheries (SSFs) are social-ecological systems that play a critical role in terms of
food security and poverty alleviation in Latin America. These fisheries are increasingly …

The literature on commons has established the validity and significance of Elinor Ostrom's
design principles for collective action. Can these principles be used to guide policies and …

Kappaphycus and Eucheuma species have been successfully cultivated in Southeast Asia
since the early 1970s. The increasing global demand for carrageenan in processed foods …

Since 2004, governments and non-governmental organizations, together with the fishing
communities from nine countries, from Mexico to Peru, have implemented joint efforts to …

The aim of this study is to describe small-scale fishing for Atlantic seabob shrimp and to
analyse the perceptions of traditional fishers regarding the temporary suspension of fishing …

There is limited information about Colombian fisheries available from government sources.
In consequence, as is the case for many artisanal or subsistence fisheries, fishermen, local …

A multidisciplinary assessment of the sustainability status of 11 coastal small-scale fishery
systems in the Brazilian Amazon was performed using the Rapfish method with 31 indicators …