How Do Brazilian Consumers Understand Food Groups in the Food-based Dietary Guidelines?
In the Food-based Dietary Guidelines (FBDGs), food classification is based on food groups
and nutrient sources. Much research has already investigated multiple aspects of consumer …
and nutrient sources. Much research has already investigated multiple aspects of consumer …
Analisis makna denotasi dan konotasi pada penamaan brand makanan di Kota Malang
Penelitian ini bertujuan untuk memetakan penamaan brand makanan yang mengandung
makna denotasi dan konotasi pada pedagang makanan di Kota Malang. Penelitian …
makna denotasi dan konotasi pada pedagang makanan di Kota Malang. Penelitian …
Perfil nutricional de escolares em nove municípios de um estado do nordeste brasileiro
RG de Oliveira França, RV de Sousa Gomes… - Research, Society and …, 2020 - rsdjournal.org
The aim of this research was to evaluate the anthropometric profile of elementar school
students between 3 and 15 years of age in Schools of the Social Service of Commerce …
students between 3 and 15 years of age in Schools of the Social Service of Commerce …