An aquaponic system which is an integration of hydroponics with aquaculture is sustainable,
ecologically friendly, and uses non‐renewable resources with very high efficacy. The …

Plants are susceptible to pathogen attacks, which employ strategies that overcome plant
defenses and result in damage and losses. The use of beneficial microorganisms can …

The present study aims to test the effect of a nutrient solution, with the addition of microbial
inoculum, on the growth and mineral composition of 'Hilbert'and 'Barlach'lettuce cultivars …

Soilless production systems (ie hydroponics, aeroponics, aquaponics) have become
commonplace in urban settings and controlled environments. They are efficient nutrient …

In vitro propagation is a crucial method for the mass production of high-quality plants, but the
impact of microbiological interventions during ex vitro storage remains an underexplored …

Current agricultural practices face significant challenges, including depleting arable land,
water scarcity, changing climatic conditions, and heavy use of chemical fertilizers and …

Salinity, a significant abiotic stressor, imperils vegetable growth, yield, and quality.
Moreover, elevated salinity levels, driven by climate change, jeopardize vegetable …

Soilless cultivation offers multiple benefits, such as higher productivity, reduced pesticide
use, maximised water use efficiency and protection from adverse environmental conditions …

Soil bioagents, such as beneficial bacterial and fungal isolates, have been extensively
investigated due to positive impact on plant growth. Present trail was planned to check the …

The genus Trichoderma is widely used in agriculture as a biological agent and biofertilizer,
enhancing crop yield and quality. However, its use in hydroponic systems is limited. This …