Over the last few decades, the globe has much relied on fossil fuels; however,
environmental concerns forced the World to look at biofuel as an alternative for stable …

We introduce and discuss “World Café”(WC), a participatory assessment tool widely used in
community development and organizational change processes, as additional qualitative …

One of the major indicators of social and economic development of a nation is energy. The
global development in energy production has so grown that there are currently less than a …

The adoption of agricultural innovations is a critical adaptation mechanism for smallholder
farmers to prepare and deal with potential shocks and uncertainty. Agroforestry is proven to …

Due to beneficial characteristics of cassava such as robustness and versatility for multiple
uses, it can have a major role in contributing to local food security. The objective of this study …

A household cross-sectional survey of a sample of 120 households to analyze consumption
practices and determinants of household dietary diversity in rural areas of differing agro …

In low-income countries, the livelihoods of smallholders are affected to different extent by
multiple issues, such as food insecurity or low soil fertility, depending on their multiple assets …

Value chains are an increasingly popular approach to understanding complex policy
challenges in agricultural development. However, value chain research and development …

This article synthesizes the evidence on food value chains (FVCs) and regional food hubs
(RFHs) through a systematic literature review and suggests future research directions based …

In Tanzania, the increasing population coupled with climate change amplifies issues of food
insecurity and negatively impacts the livelihoods of smallholder farmer households. To …