Fermentation has been widely used for the production of a wide variety of substances that
are highly beneficial to individuals and industry. Over the years, fermentation techniques …

Despite the increasing number of publications dealing with solid-state (substrate)
fermentation (SSF) it is very difficult to draw general conclusion from the data presented …

The present paper attempts to explain why enzyme production in solid-state fermentation
(SSF) is higher than in submerged fermentation (SmF). Recent work done in our laboratory …

In the last years, tannase has been the subject of a lot of studies due to its commercial
importance and complexity as catalytic molecule. Tannases are capable of hydrolyzing …

Microorganisms have been used for the production of various enzymes, including inducible
tannase for various industrial and environmental applications. Tannases have lot of potential …

Tannase catalyses the hydrolysis of gallic acid esters and hydrolysable tannins. This
enzyme is produced by plants and microorganisms and it is industrially used as catalysts in …

Abstract 1, 2, 3, 4, 6-Penta-O-Galloyl-β-d-Glucose (PGG) is a hydrolysable tannin that
belongs to the group of gallotannins but also participates in the formation of ellagitannins …

Tannase is one of the most versatile biocatalysts and plays an important role in a wide range
of bioconversion reactions under protein-precipitating conditions. A comprehensive and …

Pectinase is an important enzyme that finds application in many food processing industries
and solid-state fermentation (SSF) is an attractive technology for enzyme production. In this …

Practical applications of microbial enzymes are of immense value to the industries. The
current understanding of fundamentals and advancements in microbial system physiology …