Bacterial exopolysaccharides (EPS) are essential natural biopolymers used in different
areas including biomedicine, food, cosmetic, petroleum, and pharmaceuticals and also in …

Plant probiotic bacteria (PPBs) have been shown to improve plant growth and health in
sustainable agriculture. However, environmental restrictions and competition from native …

Polysaccharides synthesized by microorganisms (bacterial cellulose, dextran, pullulan,
xanthan, etc.) have a set of valuable properties, such as being antioxidants, detoxifying …

This study focuses on the transformation of industrial wastes to wealth by utilizing treated
sugarcane molasses (TCM) to produce dextran. The fermentation conditions for maximum …

Drilling operations conducted under high-pressure and high-temperature conditions present
significant challenges for modern drilling advancements. Downhole temperatures can …

Low-cost Melaleuca alternifolia residue hydrolysate has great potential as a promising
substrate for xanthan gum production but further downstream processing in addition to …

Corn straw is an abundant and renewable alternative for microbial biopolymer production. In
this paper, an engineered Sphingomonas sanxanigenens NXG‐P 916 capable of co …

The halophilic bacterium Halomonas elongata DSM 2581T generally adapts well to high
level of salinity by biosynthesizing ectoine, which functions as an important compatible …

Xanthan gum (XG) production using three Xanthomonas sp. strains (290, 472, and S6) was
evaluated by applying a 23 full factorial central composite design response to study the …

Xanthan gum, produced by the aerobic fermentation of carbohydrates by Xanthomonas
campestris, is a significant natural and industrial biopolymer known for its exceptional …