Miniaturized, specific, rapid response and economical biosensors are finding applications in
biotechnology, environmental studies, agriculture, food inspection and safety, disease …

Conventional techniques (eg, culture-based method) for bacterial detection typically require
a central laboratory and well-trained technicians, which may take several hours or days …

Nanotechnology has reached to almost every sector and amazed the world by offering
various potential applications in these sectors. Since nanostructure materials have been …

The great success of controlled radical polymerizations has encouraged researchers to
develop more facile and robust approaches for surface‐initiated polymerizations (SIPs) to …

The ability to fabricate sensory systems capable of highly selective operation in complex
fluid will undoubtedly underpin key future developments in healthcare. However, the …

Globally, food safety and security are receiving a lot of attention to ensure a steady supply of
nutrient-rich and safe food. Nanotechnology is used in a wide range of technical processes …

The rapid advancement of nanotechnology has provided opportunities for the development
of new sensing and food packaging solutions, addressing long-standing challenges in the …

We review the progress achieved during the recent five years in immunochemical
biosensors (immunosensors) combined with nanoparticles for enhanced sensitivity. The …

Fluorescence-based biosensor platforms have been intensively investigated not only to
increase the sensitivity but also to improve the performance of biosensors. By exploiting …

Gold nanoparticles (AuNPs) are highly compelling nanomaterials for biomedical studies due
to their unique optical properties. By leveraging the versatile optical properties of different …