Advances in social media research: Past, present and future

KK Kapoor, K Tamilmani, NP Rana, P Patil… - Information systems …, 2018 - Springer
Social media comprises communication websites that facilitate relationship forming between
users from diverse backgrounds, resulting in a rich social structure. User generated content …

“How was your meal?” Examining customer experience using Google maps reviews

B Mathayomchan, V Taecharungroj - International Journal of Hospitality …, 2020 - Elsevier
The purpose of this research is to examine the effects of restaurant attributes and the
underlying factors impacting overall customer experience within a range of different …

The effect of electronic word of mouth communications on intention to buy: A meta-analysis

E Ismagilova, EL Slade, NP Rana… - Information Systems …, 2020 - Springer
The aim of this research is to synthesise findings from previous studies by employing weight
and meta-analysis to reconcile conflicting evidence and draw a “big picture” of eWOM …

Customer satisfaction with Restaurants Service Quality during COVID-19 outbreak: A two-stage methodology

M Zibarzani, RA Abumalloh, M Nilashi, S Samad… - Technology in …, 2022 - Elsevier
Online reviews have been used effectively to understand customers' satisfaction and
preferences. COVID-19 crisis has significantly impacted customers' satisfaction in several …

The impact of perceived price justice and satisfaction on loyalty: the mediating effect of revisit intention

AC Cakici, Y Akgunduz, O Yildirim - Tourism Review, 2019 - emerald.com
Purpose The purpose of this study was to examine the relationships between perceived
price justice, satisfaction, revisit intention and loyalty among restaurant customers, specially …

[HTML][HTML] The effects of fast food restaurant attributes on customer satisfaction, revisit intention, and recommendation using DINESERV scale

SH Chun, A Nyam-Ochir - Sustainability, 2020 - mdpi.com
The fast food restaurant business is one of the fastest-growing industries in the world.
International and local restaurant chains are trying to satisfy the demands of customers for a …

Deep learning model based on expectation-confirmation theory to predict customer satisfaction in hospitality service

S Oh, H Ji, J Kim, E Park, AP del Pobil - Information Technology & Tourism, 2022 - Springer
Customer satisfaction is one of the most important measures in the hospitality industry.
Therefore, several psychological and cognitive theories have been utilized to provide …

The effect of place attachment on visitors' revisit intentions: evidence from Batam

SM Isa, HH Ariyanto, S Kiumarsi - Tourism Geographies, 2020 - Taylor & Francis
The tourism sector is considered a vital economic driver in several countries. Consequently,
tourism authorities focus much attention on the factors that could give them a competitive …

Understanding customers' hotel revisiting behaviour: a sentiment analysis of online feedback reviews

E Park, J Kang, D Choi, J Han - Current Issues in Tourism, 2020 - Taylor & Francis
Customer retention has been one of the most recognized research issues in the service
industry. The next on the list is predicting customer behaviour or understanding customer …

Give your hunger a new option: Understanding consumers' continuous intention to use online food delivery apps using trust transfer theory

A Raza, M Asif, M Akram - International Journal of Consumer …, 2023 - Wiley Online Library
The recent growth of online food delivery apps (OFDAs) centralized the restaurant's
business in electronic distribution platforms. Recently, a few researchers have attempted to …