Turnitin
降AI改写
早检测系统
早降重系统
Turnitin-UK版
万方检测-期刊版
维普编辑部版
Grammarly检测
Paperpass检测
checkpass检测
PaperYY检测
Advances in social media research: Past, present and future
Social media comprises communication websites that facilitate relationship forming between
users from diverse backgrounds, resulting in a rich social structure. User generated content …
users from diverse backgrounds, resulting in a rich social structure. User generated content …
“How was your meal?” Examining customer experience using Google maps reviews
B Mathayomchan, V Taecharungroj - International Journal of Hospitality …, 2020 - Elsevier
The purpose of this research is to examine the effects of restaurant attributes and the
underlying factors impacting overall customer experience within a range of different …
underlying factors impacting overall customer experience within a range of different …
The effect of electronic word of mouth communications on intention to buy: A meta-analysis
The aim of this research is to synthesise findings from previous studies by employing weight
and meta-analysis to reconcile conflicting evidence and draw a “big picture” of eWOM …
and meta-analysis to reconcile conflicting evidence and draw a “big picture” of eWOM …
Customer satisfaction with Restaurants Service Quality during COVID-19 outbreak: A two-stage methodology
Online reviews have been used effectively to understand customers' satisfaction and
preferences. COVID-19 crisis has significantly impacted customers' satisfaction in several …
preferences. COVID-19 crisis has significantly impacted customers' satisfaction in several …
The impact of perceived price justice and satisfaction on loyalty: the mediating effect of revisit intention
Purpose The purpose of this study was to examine the relationships between perceived
price justice, satisfaction, revisit intention and loyalty among restaurant customers, specially …
price justice, satisfaction, revisit intention and loyalty among restaurant customers, specially …
[HTML][HTML] The effects of fast food restaurant attributes on customer satisfaction, revisit intention, and recommendation using DINESERV scale
SH Chun, A Nyam-Ochir - Sustainability, 2020 - mdpi.com
The fast food restaurant business is one of the fastest-growing industries in the world.
International and local restaurant chains are trying to satisfy the demands of customers for a …
International and local restaurant chains are trying to satisfy the demands of customers for a …
Deep learning model based on expectation-confirmation theory to predict customer satisfaction in hospitality service
Customer satisfaction is one of the most important measures in the hospitality industry.
Therefore, several psychological and cognitive theories have been utilized to provide …
Therefore, several psychological and cognitive theories have been utilized to provide …
The effect of place attachment on visitors' revisit intentions: evidence from Batam
The tourism sector is considered a vital economic driver in several countries. Consequently,
tourism authorities focus much attention on the factors that could give them a competitive …
tourism authorities focus much attention on the factors that could give them a competitive …
Understanding customers' hotel revisiting behaviour: a sentiment analysis of online feedback reviews
Customer retention has been one of the most recognized research issues in the service
industry. The next on the list is predicting customer behaviour or understanding customer …
industry. The next on the list is predicting customer behaviour or understanding customer …
Give your hunger a new option: Understanding consumers' continuous intention to use online food delivery apps using trust transfer theory
A Raza, M Asif, M Akram - International Journal of Consumer …, 2023 - Wiley Online Library
The recent growth of online food delivery apps (OFDAs) centralized the restaurant's
business in electronic distribution platforms. Recently, a few researchers have attempted to …
business in electronic distribution platforms. Recently, a few researchers have attempted to …