How do food safety concerns affect consumer behaviors and diets in low-and middle-income countries? A systematic review
J Liguori, U Trübswasser, R Pradeilles, A Le Port… - Global Food …, 2022 - Elsevier
Both food safety and dietary behaviors are major contributors to the global burden of
disease, especially in rapidly urbanising environments. The impact that food safety concerns …
disease, especially in rapidly urbanising environments. The impact that food safety concerns …
Food safety in low and middle-income countries: The evidence through an economic lens
Foodborne diseases exact a large health toll in low and middle-income countries. We review
the empirical research on the safety of food produced and consumed in these settings. We …
the empirical research on the safety of food produced and consumed in these settings. We …
Pandemics and food systems-towards a proactive food safety approach to disease prevention & management
Recent large-scale pandemics such as the covid19, H1N1, Swine flu, Ebola and the Nipah
virus, which impacted human health and livelihoods, have come about due to inadequate …
virus, which impacted human health and livelihoods, have come about due to inadequate …
[HTML][HTML] Live and wet markets: food access versus the risk of disease emergence
Emerging zoonotic diseases exert a significant burden on human health and have
considerable socioeconomic impact worldwide. In Asia, live animals as well as animal …
considerable socioeconomic impact worldwide. In Asia, live animals as well as animal …
Burden of foodborne disease in low-income and middle-income countries and opportunities for scaling food safety interventions
D Grace - Food Security, 2023 - Springer
Foodborne diseases (FBD) are an important externality of agriculture and food systems, but
only since 2015 have they risen up the development agenda. In the first part of this Review, I …
only since 2015 have they risen up the development agenda. In the first part of this Review, I …
Prevalence of Salmonella spp. and Staphylococcus aureus in Chicken Meat and Pork from Cambodian Markets
Salmonella spp. and Staphylococcus aureus are two of the most common foodborne
bacteria in animal-source foods (ASF) that cause illness worldwide. This study aimed to …
bacteria in animal-source foods (ASF) that cause illness worldwide. This study aimed to …
Does urbanization make emergence of zoonosis more likely? Evidence, myths and gaps
Rapid urbanization in the global South is adding epidemiological and nutritional challenges
and increasing disease and health burdens for citizens. Greater movement of people …
and increasing disease and health burdens for citizens. Greater movement of people …
[PDF][PDF] Urban governance in Africa: an overview
W Smit - African cities and the development conundrum, 2018 - library.oapen.org
Africa is urbanising rapidly and is facing enormous urban challenges, such as the growth of
slums and increasing inequality. Secondary cities, with their smaller economies and less …
slums and increasing inequality. Secondary cities, with their smaller economies and less …
[HTML][HTML] Milk quality along dairy farming systems and associated value chains in Kenya: An analysis of composition, contamination and adulteration
Poor milk safety constitutes a persistent public health risk in Kenya. Poor milk composition,
microbial contamination and adulteration is a constraint to dairy sector development. We …
microbial contamination and adulteration is a constraint to dairy sector development. We …
Campylobacter, a zoonotic pathogen of global importance: Prevalence and risk factors in the fast-evolving chicken meat system of Nairobi, Kenya
Campylobacteriosis is a leading foodborne zoonosis worldwide, and is frequently
associated with handling and consumption of poultry meat. Various studies indicate that …
associated with handling and consumption of poultry meat. Various studies indicate that …