Protein from forest wildlife is crucial to rural food security and livelihoods across the tropics.
The harvest of animals such as tapir, duikers, deer, pigs, peccaries, primates and larger …

Wild meat or 'bushmeat'has long served as a principal source of protein and a key
contributor to the food security of millions of people across the develo** world, most …

Ecological indicators for monitoring strategies are expected to combine three major
characteristics: ecological significance, statistical credibility, and cost-effectiveness …

Apex predator reintroductions have proliferated across southern Africa, yet their ecological
effects and proposed umbrella benefits of associated management lack empirical …

Investigating habitat selection is a key step in improving the population conservation of
forest species in areas managed for different purposes, from timber harvesting to hunting or …

Land use changes, driven by human activities such as agricultural intensification and urban
expansion, have drastic effects on biodiversity. As these changes are anticipated to …

We conducted a review of the wildlife conservation literature to identify broad trends in the
publishing record and focal areas of research over the past 20 years. A total of 5,853 papers …

Table 7 Summary and comparison of the proportion (percentage) of community meeting
attendees' views that were captured by one or more of the five emergent Perspectives (P1 …

The breeding population of birds are dynamic and are affected by multiple factors including
climate and local environmental conditions. However, often to understand such relations …

Cheetah is one of the endangered wildlife species in different countries around the world, 15
including Iran, and has been included in the International Union for Conservation of Nature …