Malnutrition is one of the greatest health challenges that affects about 2 billion people
globally. Multiple factors including poverty, food insecurity, maternal health and nutritional …

Healthy maternal diets can lower the odds of develo** pre-eclampsia, a direct and second
leading cause of maternal death, globally. However, there is a research gap in low-and …

Understanding the specific geographical distribution of stunting is essential for planning and
implementing targeted public health interventions in high-burdened countries. This study …

Objective: Maternal nutrition during pregnancy is a key factor influencing birth outcome.
Dietary diversity is a proxy for multiple macro-and/or micronutrient sufficiency of an …

Importance Being born small for gestational age (SGA) is a risk factor for neonatal mortality
and adverse outcomes in the short and long term. The maternal profile in China has …

Background In many low-and middle-income countries, the prevalence of energy and
nutrient deficiencies is high among pregnant women. Balanced energy-protein (BEP) …

Inadequately diversified food consumption during pregnancy can lead to micronutrient
deficiencies, which can affect maternal and newborn health outcomes. Previous studies on …

Background Anemia and suboptimal gestational weight gain (GWG) are associated with
adverse maternal and birth outcomes. Limited research indicates that balanced energy …

Commercial milk formula for pregnant women (CMF-PW) is an expensive, ultra-processed
food with a high concentration of sugar, the consumption of which may be linked to negative …

Введение. Исследования показывают, что до 8% беременных страдают
расстройствами пищевого поведения. Такие проблемы встречаются повсеместно, чаще …