Service dominant (SD) logic, which advocates prominence of services rather than goods in
economic exchange, has become one of most the popular research streams in recent years …

Purpose: the study aims to understand the role of value co-creation and value codestruction
in tourism services, how these processes affect the perceived value of a destination and …

The paper holds the relationship between Z Generation consumers and themed restaurants,
as well as their comprehension about hospitality. In order to achieve this purpose, a …

The hotel and tourism industry is undergoing significant changes due to the widespread
adoption of digital technologies that enable instant client communication and data gathering …

The debate on hospitality has widened since the 1990s and much is still being discussed
about its role in the commercial scope, primarily with the focus being on food, drink and …

Os estudos sobre hospitalidade agregaram ao enfoque na oferta de alimentos, bebidas e
acolhida e na análise de seu papel para a criação de satisfação aos hóspedes. Dados da …