Background Traditional silicon-based sensors provide a viable solution for packaging,
detection, and quality control of agri-food in the cold chain. However, the limitations such as …

In recent years, the convergence of 3D printing technology and flexible sensors has played
a crucial role in various fields, particularly in industrial production. The widespread …

The proven ability of additive manufacturing (AM, also known as 3D printing) to fabricate
complex components with substantial reductions in material wastage and reduced lead …

Flexible sensing technology for food quality control has received some attention in recent
years. The aim of this research was to develop a novel flexible sensor to assess the …

This paper proposed a flexible sensing enabled packaging performance optimization
system (FS-PPOS) to improve loss reduction control for different packaged lamb in e …

The field of 3D food printing is poised to revolutionize the gastronomic landscape by offering
precise and customized food creations. This short review explores the fundamental concepts …

The rapid development of flexible/wearable electronics requires novel fabricating strategies.
Among the state-of-the-art techniques, inkjet printing has aroused considerable interest due …

Due to miscellaneous toxic gases in the vicinity, there is a burgeoning need for
advancement in the existing gas sensing technology not only for the survival of mankind but …

Traditional rigid sensors and imperfect calibration methods are difficult to meet the demand
of food quality and safety monitoring in aquatic products supply chain, which requires …

Environmental changes are expected to induce a stress response in oysters, affecting their
vitality and meat quality. However, the real-time monitoring of oyster stress levels remains …