Changes in food purchases after the Chilean policies on food labelling, marketing, and sales in schools: a before and after study

LS Taillie, M Bercholz, B Popkin, M Reyes… - The Lancet Planetary …, 2021 - thelancet.com
Summary Background In 2016, Chile implemented a unique law mandating front-of-package
warning labels, restricting marketing, and banning school sales for products high in calories …

Sugary drink warnings: A meta-analysis of experimental studies

AH Grummon, MG Hall - PLoS medicine, 2020 - journals.plos.org
Background Policymakers worldwide are considering requiring warnings for sugary drinks.
A growing number of experimental studies have examined sugary drink warnings' impacts …

Analyzing consumer behaviour towards food and nutrition labeling: A comprehensive review

KM Priya, S Alur - Heliyon, 2023 - cell.com
Studying consumer behaviour towards food and nutrition labelling (F&NL) is increasingly
becoming important across the world. Bibliometric analysis is a way to identify influential …

Objective understanding of the Nutri-score front-of-pack label by European consumers and its effect on food choices: an online experimental study

M Egnell, Z Talati, P Galan, VA Andreeva… - International Journal of …, 2020 - Springer
Abstract Background The effectiveness of Front-of-Pack nutrition Labels (FoPLs) may be
influenced by national context. In light of the ongoing efforts to harmonize FoPLs across …

[HTML][HTML] Turning FOP nutrition labels into action: A systematic review of label+ interventions

EM Schruff-Lim, EJ Van Loo, E van Kleef… - Food Policy, 2023 - Elsevier
The effectiveness of nutrition labels in modifying dietary choices remains limited. Information
provision alone is a necessary yet insufficient condition for behavior change to occur …

[HTML][HTML] Predicting obesity reduction after implementing warning labels in Mexico: A modeling study

A Basto-Abreu, R Torres-Alvarez… - PLoS …, 2020 - journals.plos.org
Background In October 2019, Mexico approved a law to establish that nonalcoholic
beverages and packaged foods that exceed a threshold for added calories, sugars, fats …