The poultry industry contributes significantly to bridging the nutritional gap in many countries
because of its meat and eggs products rich in protein and valuable nutrients at a cost less …

Turmeric (Curcuma longa L.) is a spice utilized widely in India, China, and Southeast Asia as
an aromatic stimulant, a food preservative, and coloring material. The commonly used …

This study investigated the antimicrobial and antioxidant activity of three Spirulina extracts
(methanol, acetone, and hexane) and the biological selenium nanoparticles (SeNPs) …

Nanotechnology has received much attention because of its distinctive properties and many
applications in various fields. Nanotechnology is a new approach to increase agricultural …

Increasing market pressure to reduce the use of antibiotics and the Veterinary Feed
Directive of 2019 have led to expanded research on alternate antibiotic solutions. This …

In line with the substantial increase in the broiler industry worldwide, Clostridium perfringens-
induced necrotic enteritis (NE) became a continuous challenge leading to high economic …

Camel's milk is an important part of staple diet in several parts of the world, particularly in the
arid and semi-arid zones. Camel's milk is rich in health-beneficial substances, such as …

The current study was performed to develop a simple, safe, and cost-effective technique for
the biosynthesis of selenium nanoparticles (SeNPs) from lactic acid bacteria (LAB) isolated …

This work aims to evaluate the antibacterial activity of biological zinc nanoparticles (BIO-
ZnONPs) against pathogenic fish bacteria and assess the effect of BIO-ZnONPs on the …

On the commercial level, the poultry industry strives to find new techniques to combat bird's
infection. During the first week, mortality rate increases in birds because of several bacterial …