Weeds are a permanent component of anthropogenic ecosystems. They require strict control
to avoid the accumulation of their long-lasting seeds in the soil. With high crop infestation …

Plant pests and diseases impact both food security and natural ecosystems, and the impact
has been accelerated in recent years due to several confounding factors. The globalisation …

Long-term and excessive herbicide use has led to some environmental concerns and
especially, herbicide resistance evolution in weeds. Here, we confirmed acetolactate …

Herbicides are one of the most widely used chemicals in agriculture. While they are known
to be harmful to nontarget organisms, the effects of herbicides on the composition and …

Globally, weedy plants are a major constraint to sustainable crop production. Much of the
success of weeds rests with their ability to rapidly adapt in the face of human‐mediated …

Background Fertilization practices control bacterial wilt-causing Ralstonia solanacearum by
sha** the soil microbiome. This microbiome is the start of food webs, in which nematodes …

Lolium rigidum is one the worst herbicide resistant (HR) weeds worldwide due to its
proneness to evolve multiple and cross resistance to several sites of action (SoA). In winter …

Understanding response of bacterioplankton community responsible for maintaining
ecological functions of aquatic ecosystems to environmental disturbance is an important …

Non-target site resistance (NTSR) to herbicides in black-grass (Alopecurus myosuroides)
results in enhanced tolerance to multiple chemistries and is widespread in Northern Europe …

BACKGROUND Black‐grass (Alopecurus myosuroides Huds.) has become a problematic
weed in cereals in Europe. Besides resistance to post‐emergent herbicides becoming …