Exploring the potentials of underutilized grain amaranth (Amaranthus spp.) along the value chain for food and nutrition security: A review

OR Aderibigbe, OO Ezekiel, SO Owolade… - Critical reviews in …, 2022 - Taylor & Francis
The burden of malnutrition in Africa calls for deeper exploration of underutilized species
which are rich in nutrients and have the potential to reduce food and nutrition insecurity. The …

[HTML][HTML] Archaea biotechnology

K Pfeifer, İ Ergal, M Koller, M Basen, B Schuster… - Biotechnology …, 2021 - Elsevier
Archaea are a domain of prokaryotic organisms with intriguing physiological characteristics
and ecological importance. In Microbial Biotechnology, archaea are historically …

Almond oil: A comprehensive review of chemical composition, extraction methods, preservation conditions, potential health benefits, and safety

M Ouzir, SE Bernoussi, M Tabyaoui… - … reviews in food …, 2021 - Wiley Online Library
Almond oil, a rich source of macronutrients and micronutrients, is extracted for food
flavorings and the cosmetics industry. In recent years, the need for high‐quality and high …

Squalene: more than a step toward sterols

M Micera, A Botto, F Geddo, S Antoniotti, CM Bertea… - Antioxidants, 2020 - mdpi.com
Squalene (SQ) is a natural triterpene widely distributed in nature. It is a metabolic
intermediate of the sterol biosynthetic pathway and represents a possible target in different …

Fish-based bioactives as potent nutraceuticals: Exploring the therapeutic perspective of sustainable food from the sea

SA Ashraf, M Adnan, M Patel, AJ Siddiqui… - Marine drugs, 2020 - mdpi.com
Recent developments in nutraceuticals and functional foods have confirmed that bioactive
components present in our diet play a major therapeutic role against human diseases …

Insights of nanomaterials integrated analytical approaches for detection of plant hormones in agricultural and environmental samples

JB Raval, VN Mehta, RK Singhal, H Basu, S Jha… - Trends in Environmental …, 2023 - Elsevier
Hormones are an important class of biomolecules as they regulate the physiological
responses in the living organisms. Recently, nanomaterials-based biosensors have been …

Bioactive compounds and therapeutics from fish: revisiting their suitability in functional foods to enhance human wellbeing

CG Awuchi, CN Chukwu, AO Iyiola… - BioMed Research …, 2022 - Wiley Online Library
Global public awareness about fish‐based diet and its health/nutritional benefits is on the
rise. Fish nutritional profile projects promising bioactive and other compounds with …

Seafood discards: a potent source of enzymes and biomacromolecules with nutritional and nutraceutical significance

M Nag, D Lahiri, A Dey, T Sarkar, S Pati, S Joshi… - Frontiers in …, 2022 - frontiersin.org
In recent times, the seafood industry is found to produce large volumes of waste products
comprising shrimp shells, fish bones, fins, skins, intestines, and carcasses, along with the …

Engineering strategies in microorganisms for the enhanced production of squalene: advances, challenges and opportunities

N Gohil, G Bhattacharjee, K Khambhati… - … in bioengineering and …, 2019 - frontiersin.org
The triterpene squalene is a natural compound that has demonstrated an extraordinary
diversity of uses in pharmaceutical, nutraceutical, and personal care industries. Emboldened …

Microbial genetic engineering approach to replace shark livering for squalene

A Patel, M Bettiga, U Rova, P Christakopoulos… - Trends in …, 2022 - cell.com
Squalene is generally sourced from the liver oil of deep sea sharks (Squalus spp.), in which
it accounts for 40–70% of liver mass. To meet the growing demand for squalene because of …