Dietary intake during adolescence sets the foundation for a healthy life, but adolescents are
diverse in their dietary patterns and in factors that influence food choice. More evidence to …

Background Inequalities in obesity pertain in part to differences in dietary intake in different
socioeconomic groups. Examining the economic, social, physical and political food …

An influential line of thinking in behavioral science, to which the two authors have long
subscribed, is that many of society's most pressing problems can be addressed cheaply and …

How much and what we eat and where it is produced can create huge differences in GHG
emissions. On the basis of detailed household-expenditure data, we evaluate the unequal …

We show that most US food, drugstore, and mass-merchandise chains charge nearly
uniform prices across stores, despite wide variation in consumer demographics and …

The growth of the “gig” economy generates worker flexibility that, some have speculated, will
favour women. We explore this by examining labour supply choices and earnings among …

We estimate a measure of segregation, experienced isolation, that captures individuals'
exposure to diverse others in the places they visit over the course of their days. Using Global …

The COVID‐19 pandemic has prompted Canada and several other countries to impose an
economic shutdown to prevent a deadly public health crisis from becoming much deadlier …

The authors analyze the impact of a tax on sweetened beverages using a unique data set of
prices, quantities sold, and nutritional information across several thousand taxed and …

We estimate the effect of current location on elderly mortality by analyzing outcomes of
movers in the Medicare population. We control for movers' origin locations as well as a rich …