[HTML][HTML] Camellia sinensis: insights on its molecular mechanisms of action towards nutraceutical, anticancer potential and other therapeutic applications
The Camellia sinensis plant provides a wide diversity of black, green, oolong, yellow, brick
dark, and white tea. Tea is one of the majorly used beverages across the globe, succeeds …
dark, and white tea. Tea is one of the majorly used beverages across the globe, succeeds …
Regulation of fungal community and the quality formation and safety control of Pu‐erh tea
J Xu, Y Wei, F Li, X Weng, X Wei - Comprehensive Reviews in …, 2022 - Wiley Online Library
Pu‐erh tea belongs to dark tea among six major teas in China. As an important kind of post‐
fermented tea with complex microbial composition, Pu‐erh tea is highly praised by many …
fermented tea with complex microbial composition, Pu‐erh tea is highly praised by many …
Study on FTIR spectroscopy, total phenolic content, antioxidant activity and anti-amylase activity of extracts and different tea forms of Garcinia schomburgkiana leaves
S Thummajitsakul, S Samaikam, S Tacha, K Silprasit - Lwt, 2020 - Elsevier
The differentiation of extracts and tea forms obtained from Garcinia schomburgkiana leaves
helped to deeper understand of impact of tea infusion on biological activity. This study …
helped to deeper understand of impact of tea infusion on biological activity. This study …
Effects of bioactive components of Pu-erh tea on gut microbiomes and health: A review
JY Liu, D He, YF ** framework for agroforestry crop with knowledge graph and sentinels images
Tea trees (Camellia sinensis), a quintessential homestead agroforestry crop cultivated in
over 60 countries, hold significant economic and social importance as a vital specialty cash …
over 60 countries, hold significant economic and social importance as a vital specialty cash …
Fungal flora and mycotoxin contamination in tea: Current status, detection methods and dietary risk assessment-A comprehensive review
X Zhang, L Zhang, T Zhou, Y Zhou - Trends in Food Science & Technology, 2022 - Elsevier
Background Tea is welcomed by consumers worldwide for its unique flavor and multiple
health-promoting components. However, there is still being challenge of tea regarding …
health-promoting components. However, there is still being challenge of tea regarding …
Aflatoxins and ochratoxin A in tea sold in lebanon: Effects of type, packaging, and origin
Tea is among the oldest and most-known beverages around the world, and it has many
flavors and types. Tea can be easily contaminated in any of its production steps, especially …
flavors and types. Tea can be easily contaminated in any of its production steps, especially …
Green tea: Current trends and prospects in nutraceutical and pharmaceutical aspects
A Sarma, R Bania, MK Das - Journal of Herbal Medicine, 2023 - Elsevier
Introduction Tea, which originated in China, has spread to every part of the world and
become the most popular beverage, second to water. This review aims to broaden existing …
become the most popular beverage, second to water. This review aims to broaden existing …
Healthy drinks with lovely colors: Phenolic compounds as constituents of functional beverages
Consumers increasingly prefer and seek food and beverages, which, due to their natural
characteristics, bring health benefits, both in the prevention of diseases and in their curative …
characteristics, bring health benefits, both in the prevention of diseases and in their curative …