Genomic selection, the application of genomic prediction (GP) models to select candidate
individuals, has significantly advanced in the past two decades, effectively accelerating …

Genome‐wide association studies (GWAS) have developed into a powerful and ubiquitous
tool for the investigation of complex traits. In large part, this was fueled by advances in …

Salinity stress is a major threat to global food production and its intensity is continuously
increasing because of anthropogenic activities. Wheat is a staple food and a source of …

Salinity stress is one of the primary threats to agricultural crops resulting in impaired crop
growth and development. Although cotton is considered as reasonably salt tolerant, it is …

Climate change with altered pest-disease dynamics and rising abiotic stresses threatens
resource-constrained agricultural production systems worldwide. Genomics-assisted …

Drought stress, caused by lack of precipitation or irrigation, is one of the most challenging
problems in crop production in the US and worldwide. Drought alone affects 45% of the …

Peanut (Arachis hypogaea L.) is an important allotetraploid oil and food legume crop. China
is one of the world's largest peanut producers and consumers. However, genomic variations …

This review describes the current status of genome-wide association study (GWAS) of the
major crops in maize (Zea mays L.) concentrate on performing association map** as a …

Fusarium head blight is among the most extensively studied fungal diseases of wheat and
other small grain cereals due to its impact on yield and quality, but particularly due to its …

Rice sheath blight disease, caused by the basidiomycetous necrotroph Rhizoctonia solani,
became one of the major threats to the rice cultivation worldwide, especially after the …