A substantial proportion of the genome of many species is derived from transposable
elements (TEs). Moreover, through various self-copying mechanisms, TEs continue to …

Advances in genomics have expedited the improvement of several agriculturally important
crops but similar efforts in wheat (Triticum spp.) have been more challenging. This is largely …

Sweet sorghum is a promising target for biofuel production. It is a C4 crop with low input
requirements and accumulates high levels of sugars in its stalks. However, large-scale …

Genetic diversity is key to crop improvement. Owing to pervasive genomic structural
variation, a single reference genome assembly cannot capture the full complement of …

Cereal grasses of the Triticeae tribe have been the major food source in temperate regions
since the dawn of agriculture. Their large genomes are characterized by a high content of …

Wheat (Triticum spp.) is one of the founder crops that likely drove the Neolithic transition to
sedentary agrarian societies in the Fertile Crescent more than 10,000 years ago. Identifying …

The draft genome of the moss model, Physcomitrella patens, comprised approximately 2000
unordered scaffolds. In order to enable analyses of genome structure and evolution we …

Common wheat (Triticum aestivum, BBAADD) is a major staple food crop worldwide. The
diploid progenitors of the A and D subgenomes have been unequivocally identified; that of …

The SUBcellular location database for Arabidopsis proteins (SUBA4, http://suba. live) is a
comprehensive collection of manually curated published data sets of large-scale subcellular …

Most fresh bananas belong to the Cavendish and Gros Michel subgroups. Here, we report
chromosome-scale genome assemblies of Cavendish (1.48 Gb) and Gros Michel (1.33 Gb) …