Bioactive (poly) phenols, volatile compounds from vegetables, medicinal and aromatic plants

T Pinto, A Aires, F Cosme, E Bacelar, MC Morais… - Foods, 2021 - mdpi.com
Polyphenols, as well as volatile compounds responsible for aromatic features, play a critical
role in the quality of vegetables and medicinal, and aromatic plants (MAPs). The research …

Thermal degradation of bioactive compounds during drying process of horticultural and agronomic products: A comprehensive overview

R ElGamal, C Song, AM Rayan, C Liu, S Al-Rejaie… - Agronomy, 2023 - mdpi.com
Over the last few decades, many researchers have investigated in detail the characteristics
of bioactive compounds such as polyphenols, vitamins, flavonoids, and glycosides, and …

Cranberry polyphenols and prevention against urinary tract infections: relevant considerations

D González de Llano, MV Moreno-Arribas, B Bartolomé - Molecules, 2020 - mdpi.com
Cranberry (Vaccinium macrocarpon) is a distinctive source of polyphenols as flavonoids and
phenolic acids that has been described to display beneficial effects against urinary tract …

Procyanidins: From agro-industrial waste to food as bioactive molecules

LJ Valencia-Hernandez, JE Wong-Paz… - Foods, 2021 - mdpi.com
Procyanidins are an important group of bioactive molecules known for their benefits to
human health. These compounds are promising in the treatment of chronic metabolic …

[HTML][HTML] Cranberry polyphenols and prevention against urinary tract infections: relevant considerations

DG de Llano, MV Moreno-Arribas, B Bartolomé - Molecules, 2020 - ncbi.nlm.nih.gov
Cranberry (Vaccinium macrocarpon) is a distinctive source of polyphenols as flavonoids and
phenolic acids that has been described to display beneficial effects against urinary tract …

Cranberry extract for symptoms of acute, uncomplicated urinary tract infection: a systematic review

OA Gbinigie, EA Spencer, CJ Heneghan, JJ Lee… - Antibiotics, 2020 - mdpi.com
Background: Effective alternatives to antibiotics for alleviating symptoms of acute infections
may be appealing to patients and enhance antimicrobial stewardship. Cranberry-based …

Healthy drinks with lovely colors: Phenolic compounds as constituents of functional beverages

T Pinto, A Vilela - Beverages, 2021 - mdpi.com
Consumers increasingly prefer and seek food and beverages, which, due to their natural
characteristics, bring health benefits, both in the prevention of diseases and in their curative …

New evidences of antibacterial effects of cranberry against periodontal pathogens

MC Sánchez, H Ribeiro-Vidal, B Bartolomé, E Figuero… - Foods, 2020 - mdpi.com
The worrying rise in antibiotic resistances emphasizes the need to seek new approaches for
treating and preventing periodontal diseases. The purpose of this study was to evaluate the …

Antimicrobial and antibiofilm properties of procyanidins: potential for clinical and biotechnological applications

MMG Mattos, SA Filho, GR Martins… - Critical Reviews in …, 2024 - Taylor & Francis
Procyanidins (PCs) have emerged as agents with potential antimicrobial and antibiofilm
activities, although their mechanisms of action and structure–activity relationships remain …

Production of extracts composed of pectic oligo/polysaccharides and polyphenolic compounds from cranberry pomace by microwave-assisted extraction process

EJ Davis, E Spadoni Andreani, S Karboune - Food and Bioprocess …, 2021 - Springer
Using cranberry (Vaccinium macrocarpon L.) pomace as a starting material, the microwave-
assisted production of extracts and their structural characterization were investigated. Three …