Diversity and pathogenesis of Staphylococcus aureus from bovine mastitis: current understanding and future perspectives

B Campos, AC Pickering, LS Rocha, AP Aguilar… - BMC Veterinary …, 2022 - Springer
Staphylococcus aureus is a leading cause of bovine mastitis worldwide. Despite some
improved understanding of disease pathogenesis, progress towards new methods for the …

[HTML][HTML] A comprehensive review on heat treatments and related impact on the quality and microbial safety of milk and milk-based products

KK Dash, U Fayaz, AH Dar, R Shams, S Manzoor… - Food Chemistry …, 2022 - Elsevier
This review presents a comprehensive understanding of the dynamics of the
microorganisms in milk and their growth and the heat treatments used to minimize their …

Isolation, Identification, and Susceptibility Profile of E. coli, Salmonella, and S. aureus in Dairy Farm and Their Public Health Implication in Central Ethiopia

US Geletu, MA Usmael… - Veterinary Medicine …, 2022 - Wiley Online Library
A cross‐sectional study was conducted from November 2018 to May 2019 in Bishoftu and
Dukem in central part of Ethiopia. The objectives of the present study were to isolate and …

Isolation and characterization of Staphylococcus aureus from raw cow milk in Bangladesh

M Jahan, M Rahman, MS Parvej… - Journal of Advanced …, 2015 - banglajol.info
Isolation and characterization of Staphylococcus aureus from raw cow milk in Bangladesh
Page 1 Jahan et al./ J. Adv. Vet. Anim. Res., 2(1): 49-55, March 2015 49 Isolation and …

Antibacterial activity of essential oils, their blends and mixtures of their main constituents against some strains supporting livestock mastitis

F Fratini, S Casella, M Leonardi, F Pisseri, VV Ebani… - Fitoterapia, 2014 - Elsevier
Ten of the most known and used commercial essential oils (Cinnamomum zeylanicum L.,
Citrus bergamia Risso, Eucalyptus globulus Labill., Foeniculum vulgare Mill., Origanum …

Staphylococcus aureus in Some Brazilian Dairy Industries: Changes of Contamination and Diversity

KK Dittmann, LT Chaul, SHI Lee, CH Corassin… - Frontiers in …, 2017 - frontiersin.org
Staphylococcus aureus, a major food-poisoning pathogen, is a common contaminant in
dairy industries worldwide, including in Brazil. We determined the occurrence of S. aureus in …

Antimicrobial Usage and Detection of Multidrug-Resistant Staphylococcus aureus: Methicillin- and Tetracycline-Resistant Strains in Raw Milk of Lactating Dairy Cattle

Lubna, T Hussain, A Shami, N Rafiq, S Khan, M Kabir… - Antibiotics, 2023 - mdpi.com
Staphylococcus aureus is a prominent cause of food-borne diseases worldwide.
Enterotoxigenic strains of this bacteria are frequently found in raw milk, and some of these …

Public health risks of Escherichia coli and Staphylococcus aureus in raw bovine milk sold in informal markets in Egypt

W Elmonir, E Abo-Remela, A Sobeih - The Journal of Infection in …, 2018 - jidc.org
Introduction: Milk is an important food in Egypt and most of it is sold as raw milk in informal
markets. Methodology: This study was conducted to investigate the public health risks of …

[HTML][HTML] Pulsed-Field Gel Electrophoresis Analysis of Bovine Associated Staphylococcus aureus: A Review

Z Dendani Chadi, MA Arcangioli - Pathogens, 2023 - mdpi.com
For decades now, DNA fingerprinting by means of pulsed-field gel electrophoresis (PFGE)
continues to be the most widely used to separate large DNA molecules and distinguish …

[HTML][HTML] Identification of Methicillin-Resistant Staphylococcus aureus in Bulk Tank Milk

E Keyvan, O Yurdakul, A Demirtas, H Yalcin… - Food Science and …, 2020 - SciELO Brasil
Staphylococcus aureus is the leading cause of intoxications in humans. Also, methicillin-
resistant S. aureus (MRSA) is an emerging problem in food-producing animals. The …