Wild meat is still on the menu: Progress in wild meat research, policy, and practice from 2002 to 2020

DJ Ingram, L Coad, EJ Milner-Gulland… - Annual Review of …, 2021 - annualreviews.org
Several hundred species are hunted for wild meat in the tropics, supporting the diets,
customs, and livelihoods of millions of people. However, unsustainable hunting is one of the …

Averting wildlife-borne infectious disease epidemics requires a focus on socio-ecological drivers and a redesign of the global food system

GI Wegner, KA Murray, M Springmann, A Muller… - …, 2022 - thelancet.com
A debate has emerged over the potential socio-ecological drivers of wildlife-origin zoonotic
disease outbreaks and emerging infectious disease (EID) events. This Review explores the …

[KNIHA][B] Towards a sustainable, participatory and inclusive wild meat sector

L Coad, JE Fa, K Abernethy, N Van Vliet, C Santamaria… - 2019 - books.google.com
Page 1 Towards a sustainable, participatory and inclusive wild meat sector Lauren Coad,
John E. Fa, Katharine Abernethy, Nathalie van Vliet, Catalina Santamaria, David Wilkie, Hani …

Evaluating the spatial intensity and demographic impacts of wire-snare bush-meat poaching on large carnivores

AJ Loveridge, LL Sousa, J Seymour-Smith, J Hunt… - Biological …, 2020 - Elsevier
The bush-meat poaching crisis is a significant threat to biodiversity in tropical forest and
savannah biomes, however its impacts on wild animal populations are often difficult to …

A Review of sensory and consumer-related factors influencing the acceptance of red meats from alternative animal species

IO Popoola, PO Soladoye, NJ Gaudette… - Food Reviews …, 2022 - Taylor & Francis
Production of alternative red meats such as bison, elk, horse and kangaroo, offer both
economic opportunities and nutritional benefits but is still a niche market due to both …

[HTML][HTML] Do communities understand the impacts of unlawful bushmeat hunting and trade? Insights from villagers bordering Western Nyerere National Park Tanzania

YR Foya, CP Mgeni, RMJ Kadigi, MH Kimaro… - Global Ecology and …, 2023 - Elsevier
Assessing local people's understanding of the consequences of unsustainable bushmeat-
related activities on conservation is an important step toward develo** effective solutions …

Wild meat in changing times

DJ Ingram - Journal of Ethnobiology, 2020 - journals.sagepub.com
Across the Global South, wildlife is harvested for food and livelihoods and for cultural and
medicinal purposes, yet the dynamics of the wild meat sector are changing as remote areas …

Map** the availability of bushmeat for consumption in Central African cities

JE Fa, JH Wright, SM Funk, AL Márquez… - Environmental …, 2019 - iopscience.iop.org
The trade of bushmeat from rural areas to supply burgeoning cities is a major conservation
and livelihood concern. Using a whole-city sampling strategy we mapped the distribution …

Bushmeat consumption in large urban centres in West Africa

L Luiselli, EM Hema, GH Segniagbeto, V Ouattara… - Oryx, 2020 - cambridge.org
There is an unprecedented demand for bushmeat in large cities in sub-Saharan Africa, and
this is a major threat to many species. We conducted 2,040 interviews in six cities in four …

Understanding drivers of urban bushmeat demand in a Ghanaian market

J McNamara, JE Fa, Y Ntiamoa-Baidu - Biological Conservation, 2019 - Elsevier
Wild meat (or bushmeat) is consumed as a luxury item in many African cities. By contrast,
bushmeat is an important source of food and income for many poor households in rural …