The toxicology of microplastics in combination with other pollutants has attracted
widespread attention. In this study, zebrafish were exposed to 3 mg/L polystyrene …

In the field of aquaculture, bacterial pathogens pose significant challenges to fish health and
production. Advancements in genomic technologies have revolutionized our understanding …

Polyethylene is one of the most important plastic types with the highest consumption in the
world. Plastics are prone to photodegradation and turn into microplastics, which are …

Given their role in lipid digestion, feed supplementation with bile salts could be an economic
and sustainable solution to alterations in adiposity and intestinal inflammation generated by …

Background After millions of years of coevolution, symbiotic microbiota has become an
integral part of the host and plays an important role in host immunity, metabolism, and …

The prevalence of infectious diseases in the aquaculture industry and a limited number of
safe and effective oral vaccines has imposed a challenge not only for fish immunity but also …

This study was conducted to evaluate the effects of Monascus purpureus M-32 fermented
soybean meal (MFSM) on growth, immunity, intestinal morphology, intestinal microbiota, and …

In November 2017, a group of farmed rainbow trout (Oncorhynchus mykiss) died in Yunnan
Province, China, likely due to infection. These rainbow trout exhibited slow movement, no …

Algae feeds and fish gut microbiota have been given importance in the past few years
because of the necessity to rely on sustainable ingredients in aquafeeds and the link of host …

The skin of fish contains a diverse microbiota that has symbiotic functions with the host,
facilitating pathogen exclusion, immune system priming, and nutrient degradation. The …