Application of chia (Salvia hispanica) mucilage as an ingredient replacer in foods

JH Chiang, DSM Ong, FSK Ng, XY Hua… - Trends in Food Science …, 2021 - Elsevier
Background Polysaccharides derived from plant seeds such as Chia (Salvia hispanica)
have garnered significant interest within the food industry in recent years due to their unique …

Rheological and structural trends on encapsulation of bioactive compounds of essential oils: A global systematic review of recent research

L Tavares, CPZ Noreña, HL Barros, S Smaoui… - Food …, 2022 - Elsevier
Essential oils (EOs) contain different types of chemical compounds such as alkaloids,
isoflavones, flavonoids, monoterpenes, carotenoids, phenolic acids, and aldehydes with …

Microencapsulation of Betaxanthin Pigments from Pitahaya (Hylocereus megalanthus) By-Products: Characterization, Food Application, Stability, and In Vitro …

MC Otálora, A Wilches-Torres, JA Gómez Castaño - Foods, 2023 - mdpi.com
The yellow pitahaya peels generated as by-products during the consumption and
processing of the fresh fruit are a rich and underutilized source of betaxanthins (natural …

Molecular interaction of cyclodextrins with cellulose nanocrystals: A new venue for improving the functional properties of Pickering emulsions

H Wu, Z **ao, N **ao, Z **, P Xu, H Liu, Z Li, L Ming - Food Hydrocolloids, 2025 - Elsevier
The design of functional delivery systems is essential for storing and releasing active
components. Inspired by the structure of Nepenthes mirabilis, cellulose nanocrystals (CNC) …

Bioactive mesoporous nano-silica/potato starch films against molds commonly found in post-harvest white mushrooms

R Zhang, M Cheng, X Wang, J Wang - Food Hydrocolloids, 2019 - Elsevier
Cinnamon essential oil (CEO) was successfully loaded into mesoporous silica nanoparticles
(MSNPs). To protect and preserve post-harvest white mushrooms (Agaricus bisporus) from …

Spray-Drying Microencapsulation of Pink Guava (Psidium guajava) Carotenoids Using Mucilage from Opuntia ficus-indica Cladodes and Aloe Vera Leaves as …

MC Otálora, A Wilches-Torres, JA Gómez Castaño - Polymers, 2022 - mdpi.com
In this work, the capacity of the mucilage extracted from the cladodes of Opuntia ficus-indica
(OFI) and aloe vera (AV) leaves as wall material in the microencapsulation of pink guava …

Microcapsules based on octenyl succinic anhydride (OSA)-modified starch and maltodextrins changing the composition and release property of rose essential oil

Z **ao, Y Kang, W Hou, Y Niu, X Kou - International Journal of Biological …, 2019 - Elsevier
Octenyl succinic anhydride (OSA)-modified starch and maltodextrins (MDs) are important
carbohydrate polymers as wall materials. However, few studies have shown whether these …

Mucilages: Sources, extraction methods, and characteristics for their use as encapsulation agents

R Waghmare, JA Moses… - Critical Reviews in …, 2022 - Taylor & Francis
The increasing interest in the use of natural ingredients has driven keen research and
commercial interest in the use of mucilages for a range of applications. Typically, mucilages …

Fabrication of double nano-emulsions loaded with hyssop (Hyssopus officinalis L.) extract stabilized with soy protein isolate alone and combined with chia seed gum …

S Ahmadian, RE Kenari, ZR Amiri, F Sohbatzadeh… - Food Chemistry, 2024 - Elsevier
The aim of this study was to encapsulate hyssop (Hyssopus officinalis L.) extract obtained
through ultrasound-assisted cold plasma pretreatment extraction within a double emulsion …

[HTML][HTML] Complex coacervates of β-lactoglobulin/sodium alginate for the microencapsulation of black pepper (Piper nigrum L.) essential oil: Simulated gastrointestinal …

LPH Bastos, B de Sá Costa, RP Siqueira… - International Journal of …, 2020 - Elsevier
This study evaluated the most appropriate conditions (pH and biopolymers ratio) for the
formation of the complex between β-lactoglobulin (β-lg) and sodium alginate (NaAlg) …