Thymol is a natural volatile monoterpenoid phenol that is the main active ingredient of oil
extracted from species Thymus vulgaris L., commonly known as thyme, and other plants …

One of the greatest challenges in recent years is providing enough food to feed the
increasing world population, while available freshwater resources become limited. However …

The genera Oliveria (Apiaceae), Thymus and Satureja (Lamiaceae) encompass important
medicinal and aromatic plants of Iran, which contains noteworthy amounts of essential oils …

In the present research, inter and intra genetic variability of 77 accessions belonging to 11
Thymus species were assessed using eight SRAP primer combinations. High polymorphism …

BACKGROUND There is a growing demand in the food industry for the replacement of
synthetic preservatives with their natural alternatives. This has led to the development of …

Abstract Rosa canina L.(Rosaceae), commonly known as the rose hip, is originated from
Europe, Africa, and Asia with a long history in medicinal applications. This study aimed to …

Mentha longifolia L. is one of the most important aromatic and perennial herbs of the
Lamiaceae family, having potential sources of essential oils and compounds with interesting …

Licorice (Glycyrrhiza glabra L.) as a strategic and highly valuable medicinal plant in Iran with
numerous beneficial pharmaceutical properties contributes substantially to Iranian herbs …

This research investigated the morphological and phytochemical traits and silicon content of
some horsetail ecotypes. The multivariate analysis revealed high diversity in morphological …

Abstract Background Fenugreeks (Trigonella L. spp.), belonging to the legume family
(Fabaceae), are well-known multipurpose crops that their materials are currently received …