Olive flounder (Paralichthys olivaceus) also referred to as bastard halibut is a marine
carnivorous species with great commercial value. The production of olive flounder has been …

Global eel production has dramatically increased over the last 30 years because of the
expansion of eel farming. In 2018, 47 countries were engaged in eel production, with a total …

Biofloc technology (BFT) systems heavily rely on microbiota to mitigate ammonia toxicity and
manage essential nutrient cycling. Understanding the diversity and functional role of …

An 8‐week feeding trial was conducted to investigate the effects of replacing fishmeal with
defatted black soldier fly larvae meal (DBSFLM) in the diets of Japanese eel on their growth …

A 12‐week feeding trial was conducted to investigate the effects of two dietary probiotics;
Bacillus subtilis KCTC 2217 or Bacillus licheniformis KCCM 11775 with two prebiotics; …

Suitable feeds and feeding regimes are crucial to hatchery success and are often complex
and species-specific. This review considers the role of formulated feeds in aquaculture …

European eel (Anguilla anguilla) is considered to be a vital commercial fish species. In this
study, the effect and molecular mechanism of bioactive peptides from European eel on …

Abstract Background The Japanese eel (Anguilla japonica) holds significant economic value
in East Asia, but limitations in understanding its reproductive biology have hindered …

Introduction Hypertension is a chronic cardiovascular disease, which can trigger some
disease such as heart failure, loss of vision or kidney. There were various peptides derived …

Research on microbiota has underscored the crucial influence of microbial communities on
numerous biological functions that yield positive outcomes for the host, such as digestion …