Unlocking the secrets behind liquid superlubricity: A state-of-the-art review on phenomena and mechanisms

T Han, S Zhang, C Zhang - Friction, 2022 - Springer
Superlubricity, the state of ultralow friction between two sliding surfaces, has become a
frontier subject in tribology. Here, a state-of-the-art review of the phenomena and …

Recent progress in conductive self‐healing hydrogels for flexible sensors

T Qin, W Liao, L Yu, J Zhu, M Wu… - Journal of Polymer …, 2022 - Wiley Online Library
Flexible sensors have great potential in the application of wearable and implantable
devices, and conductive hydrogels have been widely used in wearable sensing devices due …

Polymeric hydrogels—a promising platform in enhancing water security for a sustainable future

SL Loo, L Vásquez, A Athanassiou… - Advanced Materials …, 2021 - Wiley Online Library
Although water is essential for global health and the socio‐economic development of
modern society, providing fresh water universally in a sustainable and affordable manner …

Emerging superlubricity: A review of the state of the art and perspectives on future research

MZ Baykara, MR Vazirisereshk, A Martini - Applied Physics Reviews, 2018 - pubs.aip.org
Friction is undoubtedly one of the most common yet intriguing physical phenomena
encountered in our daily lives. It would be impossible to play a stringed instrument or write …

Oral tribology: Providing insight into oral processing of food colloids

A Sarkar, S Soltanahmadi, J Chen, JR Stokes - Food Hydrocolloids, 2021 - Elsevier
Food oral processing research has attracted a great deal of attention in the last few decades
owing to its paramount importance in governing sensory appreciation and pleasurable …

Oxygen inhibition of free-radical polymerization is the dominant mechanism behind the “mold effect” on hydrogels

J Mandal, K Zhang, ND Spencer - Soft Matter, 2021 - pubs.rsc.org
Hydrogel surfaces are of great importance in numerous applications ranging from cell-
growth studies and hydrogel-patch adhesion to catheter coatings and contact lenses. A …

Instrumental food texture evaluation in relation to human perception

T Funami, M Nakauma - Food Hydrocolloids, 2022 - Elsevier
This article reviews the relationship between food texture or mouthfeel which human
perceives and objective properties of foods which instruments measure. Instrumental …

Pore-size dependence and slow relaxation of hydrogel friction on smooth surfaces

NL Cuccia, S Pothineni, B Wu… - Proceedings of the …, 2020 - National Acad Sciences
Hydrogels consist of a cross-linked polymer matrix imbibed with a solvent such as water at
volume fractions that can exceed 90%. They are important in many scientific and …

Linking friction and surface properties of hydrogels molded against materials of different surface energies

YA Meier, K Zhang, ND Spencer, R Simic - Langmuir, 2019 - ACS Publications
Biological tissues subjected to rubbing, such as the cornea and eyelid or articular cartilage,
are covered in brushy, hydrated mucous structures in order to reduce the shear stress on the …

A general DNA-gated hydrogel strategy for selective transport of chemical and biological cargos

Y Gu, ME Distler, HF Cheng, C Huang… - Journal of the American …, 2021 - ACS Publications
The selective transport of molecular cargo is critical in many biological and
chemical/materials processes and applications. Although nature has evolved highly efficient …