A state-of-art review on multi-drug resistant pathogens in foods of animal origin: risk factors and mitigation strategies

F Pérez-Rodríguez, B Mercanoglu Taban - Frontiers in Microbiology, 2019 - frontiersin.org
Most of the foodborne microbial diseases are linked to foods of animal origin such as milk,
meat, and poultry. Nowadays, the presence of multi-drug resistant (MDR) pathogens in …

Cysteine‐rich antimicrobial peptides from plants: The future of antimicrobial therapy

S Srivastava, K Dashora, KL Ameta… - Phytotherapy …, 2021 - Wiley Online Library
There has been a spurt in the spread of microbial resistance to antibiotics due to
indiscriminate use of antimicrobial agents in human medicine, agriculture, and animal …

Genetically modified micro-organisms for industrial food enzyme production: An overview

M Deckers, D Deforce, MA Fraiture, NHC Roosens - Foods, 2020 - mdpi.com
The use of food enzymes (FE) by the industrial food industry is continuously increasing.
These FE are mainly obtained by microbial fermentation, for which both wild-type (WT) and …

Environment and food safety: a novel integrative review

S Jiang, F Wang, Q Li, H Sun, H Wang… - Environmental Science and …, 2021 - Springer
Environment protection and food safety are two critical issues in the world. In this review, a
novel approach which integrates statistical study and subjective discussion was adopted to …

Antimicrobial resistance monitoring in the Danish swine production by phenotypic methods and metagenomics from 1999 to 2018

ASR Duarte, AR Marques, VD Andersen… - …, 2023 - eurosurveillance.org
Background In Denmark, antimicrobial resistance (AMR) in pigs has been monitored since
1995 by phenotypic approaches using the same indicator bacteria. Emerging …

Lactiplantibacillus argentoratensis AGMB00912 protects weaning mice from ETEC infection and enhances gut health

KN Yoon, J Yang, SJ Yeom, SS Kim, JH Park… - Frontiers in …, 2024 - frontiersin.org
Maintaining a healthy intestinal environment, optimal epithelial barrier integrity, and
balanced gut microbiota composition are essential for the growth performance of weaning …

[HTML][HTML] Antimicrobial residues, non-typhoidal Salmonella, Vibrio spp. and associated microbiological hazards in retail shrimps purchased in Ho Chi Minh city …

NTP Yen, NT Nhung, NTB Van, N Van Cuong… - Food Control, 2020 - Elsevier
We investigated antimicrobial residues, non-typhoidal Salmonella (NTS), Vibrio spp. and
their associated antimicrobial resistance (AMR), in shrimps locally purchased in Ho Chi …

An Overview of the Global Alarming Increase of Multiple Drug Resistant: A Major Challenge in Clinical Diagnosis

JA Alara, OR Alara - Infectious Disorders-Drug Targets …, 2024 - ingentaconnect.com
The increased spreading of antibiotic resistance among different infectious agents has been
a fast-growing public health challenge worldwide; this is because of the discovery of new …

Virulence Potential and Antibiotic Susceptibility of S. aureus Strains Isolated from Food Handlers

A Fernandes, C Ramos, V Monteiro, J Santos… - Microorganisms, 2022 - mdpi.com
Staphylococcus spp. are common members of the normal human flora. However, some
Staphylococcus species are recognised as human pathogens due to the production of …

[HTML][HTML] Methodology for laboratory-based antimicrobial resistance surveillance in animals

M Al Amin, MH Pasha, MN Hoque, AZ Siddiki… - Veterinary …, 2022 - ncbi.nlm.nih.gov
Antimicrobial resistance (AMR) is a crucial and emerging multifactorial “One Health”
problem involving human and animal health, agriculture, aquaculture, and environment; and …