Hyperuricemia (HUA) is a metabolic disease caused by excessive uric acid in patients.
Flavonoids have attracted extensive attention due to their safety, effectiveness, and little side …

Diabetes Mellitus (DM) is amongst the most notable causes of years of life lost worldwide
and its prevalence increases perpetually. The disease is characterized as multisystemic …

Arctigenin (AR), extracted from Arctium lappa L.(Burdock), is a folk herbal medicine used to
treat diabetes. However, its mechanism of action has remained elusive. In this study, type 2 …

This study aimed to compare the effects of two extraction techniques (conventional n-hexane
and supercritical CO 2) on the oil extraction yields, fatty acids profile, anti-hyaluronidase …

Abstract Sacha Inchi (Plukenetia Volubilis L.), SI, is the oleaginous plant of the
Euphorbiaceous family originally cultivated in the Amazonian forest. It is traditionally …

By-products from sacha inchi (Plukenetia volubilis L.) oil extraction as the husk and shell are
used as low value fertilizer or animal feed. The nutritive values, antioxidant activities …

Sacha Inchi seed oil (SIO) is rich in omega 3, 6, and 9 fatty acids with important health
benefits, but is temperature sensitive. Spray drying is a technology that improves the long …

Sacha inchi oil is growing in demand worldwide owing to its high fatty acid content of
linolenic acid (44.30%–51.62%) and linoleic acid (34.08%–36.13%). In addition, Sacha …

Andean lupin (Lupinus mutabilis) oil is rich in monounsaturated (54.2%) and
polyunsaturated (28.5%) fatty acids but has a ω-3: ω-6 ratio (1: 9.2) above the recommended …

Sacha inchi (Plukenetia volubilis L.) is an under-exploited crop with great potential due to its
nutritional and medicinal characteristics. A Sacha inchi protein isolate (SII), obtained from …