Cardiovascular diseases (CVDs) are a significant health burden with an ever-increasing
prevalence. They remain the leading causes of morbidity and mortality worldwide. The use …

Hibiscus sabdariffa L.(roselle) belonging to the Malvaceae family is widely grown in many
countries. This plant is often used in the traditional medicine being rich in phytochemicals …

En los últimos años numerosos estudios han avalado los efectos beneficiosos de la ingesta
de polifenoles sobre la salud, especialmente sobre el sistema cardiovascular. Esto es …

Hibiscus sabdariffa L.(Hs, roselle; Malvaceae) has been used traditionally as a food, in
herbal drinks, in hot and cold beverages, as a flavouring agent in the food industry and as a …

Doxorubicin is a widely used and promising anticancer drug; however, a severe dose-
dependent cardiotoxicity hampers its therapeutic value. Doxorubicin may cause acute and …

Background—Our current knowledge of modifiable risk factors to prevent myocardial
infarction (MI) in young and middle-aged women is limited, and the impact of diet is largely …

Previous studies have demonstrated that certain flavonoids can have an inhibitory effect on
angiotensin-converting enzyme (ACE) activity, which plays a key role in the regulation of …

Cardiovascular disorders are leading mortality causes worldwide, often with a latent
evolution. Vascular health depends on endothelial function, arterial stiffness, and the …

Anthocyanins are water-soluble, colored compounds of the flavonoid class, abundantly
found in the fruits, leaves, roots, and other parts of the plants. The fruit berries are prime …

In recent years, numerous studies have demonstrated the health benefits of polyphenols,
and special attention has been paid to their beneficial effects against cardiovascular …