Gallic acid (GA) has important application value in several fields of foods, medicines, and
chemical engineering. However, the excessive intake of GA may cause gastrointestinal …

Fish and other seafood are fundamental nutritional ingredients for a healthy life that are
consumed globally. However, the high degree of spoilage of these products has led to the …

The world is currently facing numerous environmental challenges, including global warming,
environmental acidification, climate change, desertification, energy crisis, and pollution …

Even if there is a market for specifically designed ammonia sensors, room temperature and
long-term stable detection of low trace airborne ammonia represent a serious challenge that …

This work presents a convenient and easy-to-operate method for synthesizing the
functionally integrated nanocomposite of nitrogen-doped multi walled carbon nanotube …

Metal-organic frameworks (MOFs) are a large class of crystalline porous materials that
composed of organic ligands and metal ions, of which zeolitic imidazolate frameworks (ZIFs) …

Food safety concerns arise from outbreaks of foodborne illnesses and contamination within
the food supply. Polyphenols, naturally occurring compounds in plants, are characterized by …

An electrochemical sensing platform based on in-situ acetylene black (AB) template growth
ZIF-8 for trace catechin detection in green tea was proposed. Here, the ZIF-8/AB/carbon …

An ultra-sensitive paper-based sensor for the rapid and specific detection of apigenin in
Scutellaria barbata D. Don was developed. The construction process of the proposed …

Rapid and accurate determination of rutin content in pharmaceuticals in an important issue.
Here, a paper-based electrochemical sensor for in situ growth of chain ZIF-8 using multi …