[HTML][HTML] Edible coatings as a natural packaging system to improve fruit and vegetable shelf life and quality

A Perez-Vazquez, P Barciela, M Carpena, MA Prieto - Foods, 2023 - mdpi.com
In the past years, consumers have increased their interest in buying healthier food products,
rejecting those products with more additives and giving preference to the fresh ones …

Challenges and opportunities for agri-fresh food supply chain management in India

A Kumar, S Agrawal - Computers and Electronics in Agriculture, 2023 - Elsevier
Due to the lack of effective and efficient supply chain management practices in India,
approximately one-third of Agri-fresh products such as fruits and vegetables is wasted every …

Effect of circular economy for waste nullification under a sustainable supply chain management

A Debnath, B Sarkar - Journal of cleaner production, 2023 - Elsevier
In a production–consumption system, sustainable supply chain management is responsible
for controlling excessive waste. In this study, two parallel production and consumption …

Green synthesis trends and potential applications of bimetallic nanoparticles towards the sustainable development goals 2030

M Larrañaga-Tapia, B Betancourt-Tovar, M Videa… - Nanoscale …, 2024 - pubs.rsc.org
The world faces threats that the United Nations has classified into 17 categories with
different objectives as solutions for each challenge that are enclosed in the Sustainable …

Polysaccharide-based edible biopolymer-based coatings for fruit preservation: A review

ARS Pillai, AS Eapen, W Zhang, S Roy - Foods, 2024 - mdpi.com
Over the last decades, a significant rise in fruit consumption has been noticed as they
contain numerous nutritional components, which has led to the rise in fruit production …

Advances in intelligent detection, monitoring, and control for preserving the quality of fresh fruits and vegetables in the supply chain

X Zhong, M Zhang, T Tang, B Adhikari, Y Ma - Food Bioscience, 2023 - Elsevier
The raw materials and information sharing of global fresh produce supply chains is
happening every day, with the same time, losses of spoiled fruits and vegetables also exist …

Intelligent decision-making framework for agriculture supply chain in emerging economies: Research opportunities and challenges

T Kalimuthu, P Kalpana, S Kuppusamy… - … and Electronics in …, 2024 - Elsevier
In emerging economies such as India, Pakistan, and China, the Agricultural Supply Chain
(ASC) holds significant importance. While developed countries have embraced advanced …

[HTML][HTML] Spatial impacts of cold chain logistics for fresh agri-products on carbon emissions

Y Zhang, X Fan, Y Ma, Y Sun - Transportation Research Part D: Transport …, 2022 - Elsevier
While expanding the scale of cold chain logistics of fresh agricultural products (CCLFAP) in
China, carbon emissions control must be meet. An evaluation index system is established to …

Global insights and advances in edible coatings or films toward quality maintenance and reduced postharvest losses of fruit and vegetables: An updated review

M Ali, A Ali, S Ali, H Chen, W Wu, R Liu… - … Reviews in Food …, 2025 - Wiley Online Library
Transitioning to safe, nonthermal, and edible strategies for maintaining fruit and vegetable
(F&V) quality, reducing postharvest losses (up to 55% annually), and ensuring food security …

Transforming the potential of renewable food waste biomass towards food security and supply sustainability

EJ Rifna, M Dwivedi, D Seth, RC Pradhan… - Sustainable Chemistry …, 2024 - Elsevier
Food loss and waste arise at every single phase of the food supply chain. The waste fraction
produced through the supply system pretenses substantial dares to food sustainability and …