Honeybees (Apis mellifera) are key pollinators that support global agriculture and are long-
established models for developmental and behavioural research. Recently, they have …

One of the key focuses of the agricultural industry for preventing the decline in crop yields
due to pests is to develop effective, safe, green, and sustainable pesticide formulation. A key …

The herbicide glyphosate interferes with the shikimate pathway in plants and in major
groups of microorganisms impeding the production of aromatic amino acids. Glyphosate …

The gut microbiome plays an important role in bee health and disease. But it can be
disrupted by pesticides and in-hive chemicals, putting honey bee health in danger. We used …

Glyphosate (GLY), the most widely used herbicide in the world, is frequently detected in
various environmental matrices, including soil, the foundation of agriculture. In practice …

Pollinators underpin global food production, but they are suffering significant declines
across the world. Pesticides are thought to be important drivers of these declines. Herbicides …

Social corbiculate bees are major pollinators. They have characteristic bacterial
microbiomes associated with their hives and their guts. In honeybees and bumblebees …

The gut microbiota exist within a dynamic ecosystem shaped by various factors that includes
exposure to xenobiotics such as pesticides. It is widely regarded that the gut microbiota …

Numerous honeybee (Apis mellifera) products, such as honey, propolis, and bee venom, are
used in traditional medicine to prevent illness and promote healing. Therefore, this insect …

In recent years, new targets have been included between the health outcomes induced by
pesticide exposure. The gastrointestinal tract is a key physical and biological barrier and it …