The development of biodegradable packaging is a challenge, as conventional plastics have
many advantages in terms of high flexibility, transparency, low cost, strong mechanical …

Rapid transmission of infectious microorganisms such as viruses and bacteria through
person-to-person contact has contributed significantly to global health issues. The high …

The synthesis of nanoparticles (NPs) from plants is a viable eco-friendly approach with
applications in different sectors. Thus, we aim to synthesize and characterize zinc oxide NPs …

The current study explores biodegradable packaging materials that have high food quality
assurance, as food deterioration is mostly caused by UV degradation and oxidation, which …

Cellulose-based coatings have good coating-forming properties, and their applications have
attracted much attention for tropical fruits. However, reviews of coating mechanical …

Plastic pollution is increasing day by day and the search for new, environmentally friendly
products continues. Herein, for the first time, different degrees of mucilage were obtained …

The demand for healthier and safer food having minimal synthetic content and pre-
servatives is increasing nowadays. Biological molecules such as chitosan are emerging …

Nanotechnology has garnered considerable attention, especially in the creation of
innovative medicines. The use of zinc oxide nanoparticles (ZnO NPs) for disease treatment …

Edible coating and film from chitosan and incorporating it with the action of ZnONPs on
active phenol compounds from extracts of pomegranate peel (PPE) The physical and …

Due to rapid moisture loss, eggplant (Solanum melongena L.), a significant economic
product, has a short postharvest shelf life. This study examined at 4° C for 20 days at the …