The probability that fruit ingestion may protect human health is an intriguing vision and has
been studied around the world. Therefore, fruits are universally promoted as healthy. Over …

Coffee cup quality is primarily determined by the type and variety of green beans chosen
and the roasting regime used. Furthermore, green coffee beans are not only the starting …

Untargeted metabolomics aims to gather information on as many metabolites as possible in
biological systems by taking into account all information present in the data sets. Here we …

Diet is an essential factor that affects the risk of modern-day metabolic diseases, including
cardiovascular disease, diabetes mellitus, obesity, and Alzheimer disease. The potential …

Starch is the main carbohydrate in human nutrition. Starch digestibility can vary from a rapid
digestion to indigestibility. Therefore, postprandial glycaemic control in type 2 diabetics is of …

The antioxidant capacity (AOC) of black currant, blueberry, raspberry, red currant, and
cranberry extracts was determined using the FRAP assay. In addition, the vitamin C content …

The aim of this study was to assess the level of some phytochemicals in 19 raspberry
cultivars grown in Lithuania. The content of total ellagic acid measured after 20h acidic …

Strawberry contains high levels of micronutrients and phytochemical compounds. These
exhibit functional roles in plant growth and metabolism and are also essential for the …

This study involves microencapsulation of anthocyanin extract (AC) from red raspberry using
a freeze drying technique involving ultrasonication of soy protein isolate (SPI), gum arabic …

In a short time, plant metabolomics has gone from being just an ambitious concept to being
a rapidly growing, valuable technology applied in the stride to gain a more global picture of …