Uneven ground? Intersectional gender inequalities in the commercialized cassava seed system in Tanzania

ML Liani, SM Cole, DF Mwakanyamale… - … in Sustainable Food …, 2023 - frontiersin.org
Cassava (Manihot esculenta Crantz) is an important crop in Africa, especially to women who
rely on it as a household staple food and source of income. In Tanzania, a recent move …

Ex ante economic assessment of impacts of GM maize and cassava on producers and consumers in Tanzania

RD Ruhinduka, JB Falck-Zepeda, U Wood-Sichra… - 2020 - cgspace.cgiar.org
Despite agriculture's key role in Tanzania, agricultural productivity has remained relatively
low compared with that of most other countries producing similar crops globally. Recent …

Women eat more rice and Banana: The influence of gender and migration on staple food choice in East Africa

A Bechoff, L Forsythe, M Njau, A Martin… - Ecology of Food and …, 2020 - Taylor & Francis
An original approach was used to examine how staple food choice differs by gender and
migration: this consisted of a quantitative survey (six locations with urban consumers from …

Innovation and Performance of Small and Medium-sized Bakeries in Tanzania

K Jeje - Acta Universitatis Danubius. Œconomica, 2022 - ceeol.com
Small and Medium-sized Enterprises in Tanzania are still facing numerous challenges that
have been affecting their competitiveness. To a great extent, literature has confirmed that …

Determinants of farm profit among cassava-based farming households in Osun State Nigeria: robust estimation approach

A Ogunleye, A Lukman, H Ogunwemimo… - Cogent Food & …, 2025 - Taylor & Francis
Abstract The Ordinary Least Squares (OLS) method is widely adopted in studies estimating
net profit generation among farmers, despite its strong tendency to produce misleading …

Enhanced Innovation Process as a Key Driver of Bakery Performance

K Jeje, V Naidoo, R Verma - Sustainable and Responsible …, 2021 - igi-global.com
Small and medium-sized enterprises (SME) in the food sector play a pivotal role in
contributing to the develo** county's economy. In order to improve a small and medium …

Risk-taking and performance of small and medium-sized enterprises: lessons from Tanzanian bakeries

K Jeje - Journal of Economics and Behavioral Studies, 2020 - ojs.amhinternational.com
SMEs are the major drivers of socioeconomic development of many economies. In order to
influence economic growth, SMEs must be capable of enhancing their competiveness …

[PDF][PDF] Information needs, sources and access by small-scale horticultural crop farmers in Tanzania: a case of Morogoro urban district

JJ Masele - 2022 - scholar.archive.org
Abstract This study investigates Morogoro Urban horticultural farmers' information needs,
sources and access, using 112 respondents interrogated through questionnaires …

Networking and performance of small and medium-sized enterprises: Lessons from Tanzanian bakeries

K Jeje - The Journal of Accounting and Management, 2020 - dj.univ-danubius.ro
Most of the small and medium-sized enterprises in develo** nations, particularly Tanzania
lack the relevant business capabilities that would foster their growth and sustainability. Most …

[PDF][PDF] Knowledge Management and Performance of Small and Medium-Sized Enterprises: Lessons from Tanzanian Bakeries

K Jeje - Eurasian Journal of Business and Management, 2020 - eurasianpublications.com
Abstract Small and Medium-sized Enterprises around the globe have for years been
struggling to realize competitiveness. Literature proposes knowledge management as one …