Grasslands are under severe threat from ongoing degradation, undermining their capacity to
support biodiversity, ecosystem services and human well-being. Yet, grasslands are largely …

Extreme weather and climate events, such as heat waves, cyclones, and floods, are an
expression of climate variability. These events and events influenced by climate change …

Globally, the climate is changing, and this has implications for livestock. Climate affects
livestock growth rates, milk and egg production, reproductive performance, morbidity, and …

Understanding individual food choices is critical for transforming the current food system to
ensure healthiness of people and sustainability of the planet. Throughout the years …

Agriculture is a significant contributor to anthropogenic global warming, and reducing
agricultural emissions–largely methane and nitrous oxide–could play a significant role in …

Amazonian environments are being degraded by modern industrial and agricultural
activities at a pace far above anything previously known, imperiling its vast biodiversity …

Ecological theory suggests that biodiversity has a positive and stabilizing effect on the
delivery of ecosystem services. Yet, the impacts of increasing the diversity of cultivated crop …

Many feedback loops significantly increase warming due to greenhouse gas emissions.
However, not all of these feedbacks are fully accounted for in climate models. Thus …

Over 70% of soil organic carbon (SOC) is stored at a depth greater than 20 cm belowground.
A portion of this deep SOC actively cycles on annual to decadal timescales and is sensitive …

A global transformation towards sustainable food systems is crucial for delivering on climate
change mitigation targets worldwide. In high-and middle-income settings, plant-based meat …