Both food safety and dietary behaviors are major contributors to the global burden of
disease, especially in rapidly urbanising environments. The impact that food safety concerns …

Understanding individual-based motives governing food choice is necessary to design
appropriate interventions and support food systems consistent with consumer …

Liver disease prevalence, severity, outcomes and hepatic risk factors (for example,
unhealthy diet) are heavily affected by socioeconomic status and food insecurity. Metabolic …

The COVID-19 pandemic is an evolving urban crisis. This research paper assesses impacts
of the lockdown on food security and associated co** mechanisms in two small cities in …

Food system transformations that are driven by climate change and urbanization have
important implications for the food retail landscape of urban sub-Saharan Africa. Urban …

Attention towards topics such as environmental pollution, climate change, or biodiversity has
strongly increased in the last years. The struggles to balance market powers and ecological …

This open access book states that the societal fault lines of our times are deeply intertwined
and that they confront us with challenges affecting the security, fairness and sustainability of …

We identified factors in the physical food environment that influence dietary behaviours
among low-income dwellers in three African cities (Nairobi, Accra, Ho). We used Photovoice …

Food security, as part as public health protection, constitutes one of the main objectives for
countries aiming to ensure the health of all their citizens. However, food security is …

This study aimed to determine if the Turner et al.(2018) framework allows researchers to
identify and study relationships between food environments and individual food choice in …