Plasmopara viticola (P. viticola, Berk. & MA Curtis; Berl. & De Toni) causing grapevine
downy mildew is one of the most damaging pathogens to viticulture worldwide. Since its …

Magnolol is a conventional polyphenolic bioactive substance extracted and isolated from the
stem bark of the Magnoliaceae plant Magnolia officinalis Rehd. et Wils. It exhibited a wide …

Rice sheath blight is a destructive fungal disease caused by Rhizoctonia solani. To find a
safe and green measure, the biological activity of six plant extracts against R. solani was …

The traditional use of copper as a fungicide in vineyards has raised concerns among
authorities as it increases environmental pollution. As a result, new regulations have been …

This study aimed to realize controlled release of pesticides. Inspired by the characteristics of
plant pathogenic fungi that release cell wall-degrading enzymes (CWDEs) to destroy plant …

Magnolia officinalis, as a well-known herb worldwide, has been widely used to treat multiple
diseases for a long time. In this study, the petroleum ether extract from M. officinalis showed …

The loss of the crop through biotic stress is a serious threat to food security. Fruitful
agriculture practices urge for secure and cost-effective remedy to combat consequences of …

Plants are prone to be attacked by various pathogenic microorganisms, leading to significant
crop yield losses. Pesticides are used to control agricultural pathogens; however, frequently …

Starting from the well-known antimicrobial properties of silver nanoparticles, the goal of this
study is to evaluate the influence of two “green” recipes, namely an alcoholic extract of …

Plasmopara viticola is a destructive oomycete that affects grapevines, causing significant
economic losses worldwide. This study highlights how the plant Glechoma hederacea might …