Brassica napus L. is a vegetable oil crop, commonly known as rapeseed (or canola). It is
widely used as a source of oil and protein for food and industrial applications, but also as a …

Abstract Recently, omega-3 long-chain polyunsaturated fatty acids (n-3 LC-PUFAs) have
gained substantial interest due to their specific structure and biological functions. Humans …

Diet-derived fatty acids (FAs) are essential sources of energy and fundamental structural
components of cells. They also play important roles in the modulation of immune responses …

During the recent decades, awareness towards the role of essential fatty acids in human
health and disease prevention has been unremittingly increasing among people. Fish, fish …

Purslane (Portulaca oleracea L.) is an important plant naturally found as a weed in field
crops and lawns. Purslane is widely distributed around the globe and is popular as a …

Marine-based fish and fish oil are the most popular and well-known sources of n-3
polyunsaturated fatty acids (PUFAs), namely, eicosapentaenoic acid (EPA) and …

The very long chain polyunsaturated fatty acids (PUFAs)(C18–C22) and n‐3 Omega PUFAs
are apparently widely accepted as a part of modern nutrition because of their beneficial …

Long-chain omega-3 fatty acids belong to a family of polyunsaturated fatty acids that are
known to have important beneficial effects on metabolism and inflammation. Such effects …

Polyunsaturated fatty acids, especially long-chain polyunsaturated omega-3 fatty acids
(LCω3-PUFA), are essential in human nutrition because they play an important role in …

Opinion statement Early secondary prevention trials of fish and omega-3 polyunsaturated
fatty acid (PUFA) capsules reported beneficial effects on cardiovascular disease (CVD) …