Nutritional and mineral composition of four wild edible mushrooms from Jammu and Kashmir, India

U Altaf, P Lalotra, YP Sharma - Indian Phytopathology, 2020 - Springer
Wild edible mushrooms serve as a garnish that can be taken as routine health food or as
functional food. They are enriched with myriad nutrients and bioactive compounds that can …

Diversity and medicinal value of mushrooms from the Himalayan region, India

S Kaul, M Choudhary, S Gupta, DC Agrawal… - … : Recent Progress in …, 2019 - Springer
Mushrooms being considered as 'elixir of life'are valued for their culinary and therapeutic
purpose throughout the world. They are widely appreciated as human food for centuries and …

Development and Evaluation of Ready to Reconstitute Mushroom Powder Mix as a Potential Functional Food

A Tony, V Rashmi, KR Anilakumar… - Journal of Culinary …, 2023 - Taylor & Francis
Mushrooms are highly nutritious but also very perishable. The aim of this project is to
formulate a readily reconstitutable and shelf-stable mushroom drink powder with good …

Fermentasyonun mantar turşusunun biyoaktivitesi ve çeşitli özelliklerine etkisi

B Gül, O Sağdıç, K Özkan - Avrupa Bilim ve Teknoloji Dergisi, 2021 - dergipark.org.tr
Fonksiyonel bileşenlerce zengin gıda arasında yer alan mantarlar, yapılarında yüksek
oranda su, doğal mikrobiyota ve enzimatik aktivite sebebi ile çabuk bozulan gıdalar …

[CITACE][C] Farklı kayın mantarı misellerine manyetik alan ugulaması, farklı kompost çeşitlerinde yetişen mantarların verimi ve bazı fiziko-kimyasal özelliklerinin …

IAS Mosa - 2019 - Fen Bilimleri Enstitüsü

[CITACE][C] Potential application of grey oyster mushroom stems as Halal meat replacer in imitation chicken nuggets

H Huda Faujan - 2019 - Universiti Sains Islam Malaysia