Cadmium (Cd), a major contaminant of concern, has been extensively reviewed and
debated for its anthropogenic global shifts. Cadmium levels in rice grains raise wide food …

Cadmium contamination in soil, water and food has become a global problem since last
century's industrial and agricultural revolution. It is a highly toxic metal with serious …

Soil pollution with nickel (Ni) casts detrimental effects on the quality of crops. Low‐cost
amendments can restrict Ni mobility in soil and its uptake by the plants. In this pot …

Direct discharge of untreated industrial waste water in water bodies and then irrigation from
these sources has increased trace metals contamination in paddy fields of southern China …

The remediation of soil contaminated by heavy metals has long been a concern of
academics. This is due to the fact that heavy metals discharged into the environment as a …

Immobilization is among the most-suitable strategies to remediate cadmium (Cd)
contaminated sites. Organic additives (OAs) have emerged as highly efficient and …

A high concentration of toxic heavy metal cadmium (Cd) in the paddy soils and its
translocation and subsequent accumulation in the rice grain and the food chain is a global …

In the recent decades, Cd burden in cocoa-based products threatened global food safety,
human health and the future of chocolateries. Increased Cd bioavailability is an acute …

Biochar, derived from thermal pyrolysis of biomass, has been regarded as a low-cost,
sustainable and beneficial material and widely applied in agriculture, environment and …

The rapid increase in world population has generated the issues of hunger, poverty, food
insecurity and malnutrition. To meet the challenge of increased food production of better …