Mycotoxins are deleterious fungal secondary metabolites that contaminate food and feed,
thereby creating concerns regarding food safety. Common fungal genera can easily …

Food demand is directly associated with the human population. Due to various plant
diseases, there has been a reduction in crop yield. There is an extreme necessity to low …

Mycotoxins are secondary metabolites produced by a variety of fungal and mold species.
One of the mycotoxin families that is often regarded as the most concerned one in human …

This study identified the compounds obtained from four native Dehesa plants, which were
holm oak, elm, blackberry and white rockrose, and evaluated their ability to inhibit the growth …

Bacterial blight diseases in plants are caused by various bacterial pathogens such as
Dickeya, Pectobacterium, Xanthomonas, and others. They infect a wide range of crops …

This study was conducted in the laboratories of the Departments of Plant Protection and
Animal Production at the College of Agriculture and Forestry/University of Mosul, and the …