A growing number of governments, donor agencies, and development organizations are
committed to supporting nutrition-sensitive agriculture (NSA) to achieve their development …

An estimated 165 million children are stunted due to the combined effects of poor nutrition,
repeated infection and inadequate psychosocial stimulation. The complementary feeding …

Many of the world's food-insecure and undernourished people are smallholder farmers in
develo** countries. This is especially true in Africa. There is an urgent need to make …

Acceleration of progress in nutrition will require effective, large-scale nutrition-sensitive
programmes that address key underlying determinants of nutrition and enhance the …

Objective To systematically identify and describe studies that have evaluated the impact of
gardens and gardening on health and well-being. A secondary objective was to use this …

This paper examines the literature on how biodiversity contributes to improved and
diversified diets in develo** countries. We assess the current state of evidence on how …

In the past 5 years, political discourse about the challenge of undernutrition has increased
substantially at national and international levels and has led to stated commitments from …

Malnutrition is a global challenge with huge social and economic costs; nearly every country
faces a public health challenge, whether from undernutrition, overweight/obesity, and/or …

In India, progress against undernutrition has been slow. Given its importance for income
generation, improving diets, care practices, and maternal health, the agriculture sector is …

Micronutrients are defined as substances in foods that are essential for human health and
are required in small amounts. They include all of the known vitamins and essential trace …