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Cowpea (Vigna unguiculata): Genetics, genomics and breeding
Abstract Cowpea, Vigna unguiculata (L.), is an important grain legume grown in the tropics
where it constitutes a valuable source of protein in the diets of millions of people. Some …
where it constitutes a valuable source of protein in the diets of millions of people. Some …
Cowpea (Vigna unguiculata L. walp.)
JD Ehlers, AE Hall - Field crops research, 1997 - Elsevier
Cowpea (Vigna unguiculata L. Walp.) is a widely adapted, stress tolerant grain legume,
vegetable, and fodder crop grown on about 7 million ha in warm to hot regions of Africa …
vegetable, and fodder crop grown on about 7 million ha in warm to hot regions of Africa …
[كتاب][B] Cowpea: the food legume of the 21st century
B Singh - 2020 - books.google.com
The story of cowpea (black-eyed peas) is a fascinating example of how science can solve
the world's biggest problems—even more fascinating is the story of the scientist behind the …
the world's biggest problems—even more fascinating is the story of the scientist behind the …
Genetic diversity of root system architecture in response to drought stress in grain legumes
Climate change has increased the occurrence of extreme weather patterns globally, causing
significant reductions in crop production, and hence threatening food security. In order to …
significant reductions in crop production, and hence threatening food security. In order to …
Improving the production and utilization of cowpea as food and fodder
Cowpea (Vigna unguiculata (L.) Walp.) is an important food legume and an integral part of
traditional crop** systems in the semi-arid regions of the tropics. The estimated worldwide …
traditional crop** systems in the semi-arid regions of the tropics. The estimated worldwide …
Expounding the production and importance of cowpea (Vigna unguiculata (L.) Walp.) in Ethiopia
Cowpea is an important legume crop growing across the world mainly in tropical and
subtropical regions including Ethiopia. Besides its noticeable production, little is known …
subtropical regions including Ethiopia. Besides its noticeable production, little is known …
[PDF][PDF] Establishment of a global network for the in situ conservation of crop wild relatives: status and needs
There are many potential approaches to systematic CWR conservation. But as every country
contains CWR diversity, they are obliged as signatories to the CBD and ITPGRFA, or other …
contains CWR diversity, they are obliged as signatories to the CBD and ITPGRFA, or other …
Genetic analysis and selection of Bambara groundnut (Vigna subterranea [L.] Verdc.) landraces for high yield revealed by qualitative and quantitative traits
As a crop for the new millennium Bambara groundnut (Vigna subterranea [L.] Verdc.)
considered as leading legumes in the tropical regions due to its versatile advantages. The …
considered as leading legumes in the tropical regions due to its versatile advantages. The …
The effects of education on agricultural productivity under traditional and improved technology in northern Nigeria: an endogenous switching regression analysis
This paper estimates a more efficient version of an endogenous switching regression model
to examine the effects of farmer education—schooling and extension contact—on cowpea …
to examine the effects of farmer education—schooling and extension contact—on cowpea …
[HTML][HTML] Recent progress in cowpea breeding
Considerable progress has been made in breeding improved cowpea varieties in the last
five years. The major breeding objectives were to develop high yielding cowpea varieties for …
five years. The major breeding objectives were to develop high yielding cowpea varieties for …