Understanding the risks of diffusion of cyanobacteria toxins in rivers, lakes, and potable water
Blue-green algae, or cyanobacteria, may be prevalent in our rivers and tap water. These
minuscule bacteria can grow swiftly and form blooms in warm, nutrient-rich water. Toxins …
minuscule bacteria can grow swiftly and form blooms in warm, nutrient-rich water. Toxins …
Reports of tropane alkaloid poisonings and analytical techniques for their determination in food crops and products from 2013 to 2023
Food safety is crucial to attaining food security and sustainability. Unsafe foods for human
and animal consumption lead to product recalls and rejection, negatively impacting the …
and animal consumption lead to product recalls and rejection, negatively impacting the …
Molecular and aflatoxigenicity analyses of Aspergillus flavus isolates indigenous to grain corn in Malaysia; potentials for biological control
Aims The present work aimed to distinguish the indigenous Aspergillus flavus isolates
obtained from the first (pioneer) grain corn farms in Terengganu, Malaysia, into aflatoxigenic …
obtained from the first (pioneer) grain corn farms in Terengganu, Malaysia, into aflatoxigenic …
Microfluidic Optical Aptasensor for Small Molecules Based on Analyte-Tuned Growth of Gold Nanoseeds and Machine Learning-Enhanced Spectrum Analysis: Rapid …
Natural toxins, mainly small molecules, are a category of chemical hazards in agri-food
systems that pose threats to both public health and food security. Current standard methods …
systems that pose threats to both public health and food security. Current standard methods …
[HTML][HTML] Magnetic nanostructured agents for the mitigation of mycotoxins and cyanotoxins in the food chain
JM González-Jartín, L de Castro Alves, Y Piñeiro… - Food Chemistry, 2024 - Elsevier
Natural toxins, such as mycotoxins and cyanotoxins, can contaminate food and feed, leading
to toxicity in humans and animals. This study focused on using nine magnetic …
to toxicity in humans and animals. This study focused on using nine magnetic …
Recent advances and challenges in the analysis of natural toxins.
IB Lemmink, LV Straub, TFH Bovee… - Advances in Food …, 2024 - europepmc.org
Natural toxins (NTs) are poisonous secondary metabolites produced by living organisms
developed to ward off predators. Especially low molecular weight NTs (MW<∼ 1 kDa), such …
developed to ward off predators. Especially low molecular weight NTs (MW<∼ 1 kDa), such …
[HTML][HTML] Exploring the medicinal significance of l-Arginine mediated nitric oxide in preventing health disorders
Abstract l-Arginine is an essential amino acid that plays a crucial role in various
physiological processes. It serves as a precursor for nitric oxide (NO), which has potent …
physiological processes. It serves as a precursor for nitric oxide (NO), which has potent …
Potential of Beluntas Leaf Extract (Pluchea indica L) as a basic ingredient for Making Liquid Anti-Mosquito Repellent
Abstract The herbaceous Belugas leaves (Pluchea indica L.) belong to the Asteraceae
family and are commonly utilized as food and hedges. They typically grow wild. Alkaloids …
family and are commonly utilized as food and hedges. They typically grow wild. Alkaloids …
Unraveling Microbial Effectors: Metaproteomics in the One Health Framework
One Health seeks to integrate and balance the health of humans, animals, and
environmental systems. These three spheres are intricately interconnected through …
environmental systems. These three spheres are intricately interconnected through …
[HTML][HTML] Evaluating maternal toxicity induced by aqueous extract of Bambusa vulgaris shoot through biochemical, hematological, and histopathological assessment in …
Exposure to teratogenic agents during pregnancy can lead to fetal abnormalities.
Establishing histological, hematological, and biochemical parameters is pivotal to …
Establishing histological, hematological, and biochemical parameters is pivotal to …